Category Archives: Japan

Early Evolution of the Samurai

From Japan to 1600: A Social and Economic History, by William Wayne Farris (U. Hawai‘i Press, 2009), pp. 81-82:

Since the Tomb era, an aristocracy had ruled Japan. It grew and became more elaborate over the centuries, but the essential idea of a hereditary class of noblemen and women administering the islands had remained unchanged. Beginning about 1050, however, the aristocracy—now exclusively civilian in function—was joined by two other elites: the clergy and the military. Each class had its own function, clientele, geographical base, and relation to the sovereign, which in conjunction provided legitimacy for the system. Further, members of each branch formed alliances with the others, and joined together in political factions. These three functionally distinct but politically and socially intertwined elites held sway in Japan until about 1300.

The military was the newest group to attain elite status, but the roots of the samurai lay in the Tomb age. Around 450, the horse had been introduced to Japan from Korea, and when men combined riding the animal with the Jomon technology of archery, a deadly new form of combat was born: mounted archery. Even the small, unneutered horses of early Japan (about one hundred thirty centimeters at the shoulder) made armies more mobile; equestrians could annihilate lightly armored foot soldiers. The two major drawbacks to this form of battle were the great expense of buying and feeding a horse and the large block of time required to learn to ride and shoot from a galloping animal. Typically, a horse cost five times the annual income of a peasant, and would-be mounted archers had to have time to practice. They needed to learn to release the bridle, and guide the on-rushing beast with their legs or voice, all while taking aim and firing arrows. The cost and time invested in mounted warfare meant that it was an occupation limited to local notables and certain members of the service nobility.

Under the Yamato monarch, around 600, armies fighting in Korea or Japan included forces supplied by approximately one hundred twenty local magnates allied to the sovereign, as well as smaller contingents led by the service nobility or from the royal guards. Altogether, these armies may have numbered ten to twenty thousand fighters. The first riders wore iron helmets and slat armor, in which iron pieces were sewn together with leather into flexible sheets. Wielding straight swords, these elite warriors fought alongside foot soldiers employing spears or swords and protected by a cuirass or other armor. During battles, infantry formed lines behind walls of wooden shields.

Beginning in the early 600s, the court feared invasion from either Tang China or Silla and hurriedly adopted a version of the impressive Chinese military system. The main element was a draft of common soldiers, determined through the census and then posted to the local militia. During the winter, these commoner draftees were to drill as units to engage the enemy in the same coordinated way that Tang forces did. Because fighters were responsible for supplying their own weapons, the new system was inexpensive for the government but burdensome for the draftee. Nearly a quarter of adult males were called for service, and the duty was so onerous that there was a saying that “if one man is drafted, the whole household will consequently be destroyed.”

Despite the adoption of the draft from China, the Japanese court retained two crucial elements originating before 650. They designated local notables, at that time usually district magistrates or their kin, to lead armies as cavalry. Even in the late seventh century, the Kanto region was home to the largest number of daring and skillful mounted archers. In addition, certain court families—the Ōtomo, Saeki, and Sakanoue among them—gained reputations as military aristocrats, holding high rank and office.

As described in chapter 3, the Chinese-style army met its stiffest challenge during the wars against the emishi between 774 and 812. The residents of northeastern Honshu were expert mounted archers fighting as guerillas. During the long conflict, the court discovered how inadequate peasant conscript foot soldiers were against the emishi cavalry; there was a dictum that “ten of our commoners cannot rival one of the enemy.”

These long wars helped lay the foundation for the classical samurai way of doing battle. From these small bands of emishi riders, the court learned that leather armor was better suited to mounted warfare and soon abandoned iron. The emishi also wielded a curved sword, instead of the straight one employed by government soldiers. The emishi curved sword was probably the predecessor of the vaunted samurai slashing weapon. Because most engagements involved mounted archers, there were many opportunities for the government’s equestrian elite to hone its skills. In other words, these long wars constituted “practice for becoming samurai.” With the cessation of hostilities in 812, the technology of the samurai had come together: they were lightly armored mounted archers wielding curved swords.

1 Comment

Filed under Japan, military

Japan’s Worst Century, the 700s

From Japan to 1600: A Social and Economic History, by William Wayne Farris (U. Hawai‘i Press, 2009), pp. 36-37:

Between 698 and 800, there were at least thirty-six years of plagues in Japan, or about one every three years. The most well-documented epidemic—and to judge by the mortality and its social, economic, and political effects, the most significant—was a smallpox outbreak during 735–737. It started in northern Kyushu, a certain sign of its foreign origin, but by 737 the virus had spread up the Inland Sea and on to eastern Honshu, aided, ironically enough, by the improved network of roads linking the capital and provinces. To its credit, the court tried to apply pragmatic principles to treat the symptoms of the disease, but to little effect. Statistics from various provinces scattered from northern Kyushu to eastern Honshu suggest that mortality was about twenty-five percent, meaning that a million or more persons may have succumbed. As a result of the depopulation, an entire layer of village administration was abolished. Another irony was that the death rate among the exalted aristocracy—living crowded together in the capital at Nara—was even higher, a full thirty-nine percent. At the end of 737, chroniclers wrote,”Through the summer and fall, people … from aristocrats on down have died one after another in countless numbers. In recent times, there has been nothing like this.” In the wake of the epidemic, government revenues plunged by more than twenty percent, even more draconian measures were implemented to stem cultivator flight from the land, and a guilt-ridden [Emperor] Shōmu approved large expenditures for Buddhist temples, statues, and other religious icons.

Epidemics certainly helped to reverse the long demographic expansion of the last several centuries, but two other factors contributed to population stasis. The first was crop failure and widespread famine, occurring about every third year between the late seventh and eighth centuries. Causes for bad harvests were complex, but various climate data indicate that the eighth century was one of the hottest and driest in Japanese history. In Western Europe, where there was a “medieval warm” at this time, the effect was to dry out water-logged soils and encourage the expansion of agriculture; in Japan, where farmers often depended upon rainfall as the only way to irrigate their paddies, the result was frequent crop failure and hunger. At ten to fifteen percent, mortality from a severe famine was lower than an epidemic, but, like pestilence, malnutrition also reduced fertility. Even in years when the harvest seemed adequate, the populace frequently went hungry in the spring when their supplies of grain were exhausted. More sophisticated means of watering rice paddies may have remedied the problem, but they were either unavailable or not applied.

A second factor leading to population stasis was the ecological degradation besetting the Kinai, the richest and most financially important region in the eighth century. Altogether, the government sponsored the construction of six capital cities and countless temples, shrines, and aristocratic mansions from 690 to 805. All these structures were built from timber harvested in the Kinai and adjacent provinces, and most had roof tiles requiring baking with charcoal in a kiln. During the second half of the eighth century, the shortage of lumber became so critical that planners began to recycle used timbers and roof tiles from older capitals, such as Fujiwara and Naniwa. When the court left Nara for Nagaoka in 784, for example, they used recycled lumber and tiles almost exclusively.

By the late eighth century, tile bakers were relying upon red pine to fire their kilns, a secondary forest cover that typically grows in nutrient-poor soil. Furthermore, the government began to note that the bald mountains in the Kinai and vicinity produced less rain and more erosion. In essence, the stripping of the forests throughout central Japan exacerbated the effects of the hot, dry climate and encouraged farmers to give up cropping altogether and flee to the seashores and mountains to forage as of old.

2 Comments

Filed under disease, economics, energy, food, Japan

Effect of Economic Sanctions on Japan, 1941

From The War of the World: Twentieth-Century Conflict and the Descent of the West, by Niall Ferguson (Penguin Press, 2006), pp. 487-488:

The sole obstacle to Japanese hegemony in South-East Asia was America. On the one hand, it was clear that the United States had scant appetite for war, in Asia or anywhere else. On the other, Americans had little desire to see Japan as sole master of China, let alone the whole of East Asia. But those who ran US policy in the Pacific believed they did not need to take up arms to prevent this, because of Japan’s dependence on trade with the United States and hence its vulnerability to economic pressure. Around a third of Japan’s imports came from the United States, including copious quantities of cotton, scrap iron and oil. Her dependence on American heavy machinery and machine tools was greater still. Even if the Americans did not intervene militarily, they had the option to choke the Japanese war machine to death, especially if they cut off oil exports. This was precisely what made it so hard for American diplomats and politicians to foresee the attack on Pearl Harbor. As normally risk-averse people, they could not imagine the Japanese being so rash as to gamble on a very swift victory when the economic odds were stacked so heavily against them. They assumed that the partial sanctions imposed after the Japanese invasion of Indo-China would send a clear enough signal to deter the Japanese. The effect was precisely the opposite.

The path to war in the Pacific was paved with economic sanctions. The Japanese-American Commercial Treaty of 1911 was abrogated in July 1939. By the end of the year Japan (along with other combatants) was affected by Roosevelt’s ‘moral embargo’ on the export of ‘materials essential to airplane manufacture’, which meant in practice aluminium, molybdenum, nickel, tungsten and vanadium. At the same time, the State Department applied pressure on American firms to stop exporting technology to Japan that would facilitate the production of aviation fuel. With the National Defense Act of July 1940 the President was empowered to impose real prohibitions on the exports of strategic commodities and manufactures. By the end of the month, after a protracted wrangle between the State Department and the Treasury, it was agreed to ban the export of high-grade scrap iron and steel, aviation fuel, lubricating oil and the fuel blending agent tetraethyl lead. On September 26 the ban was extended to all scrap; two months later the export of iron and steel themselves became subject to licence. No one knew for sure what the effect of these restrictions would be. Some, like the State Department’s Advisor on Far Eastern Affairs Stanley Hornbeck, said they would hobble the Japanese military; others, like the US ambassador in Tokyo, Joseph Grew, that they would provoke it. Neither view was correct. The sanctions were too late to deter Japan from contemplating war, since the Japanese had been importing and stockpiling American raw materials since the outbreak of war in China. Only one economic sanction was regarded in Tokyo as a casus belli and that was an embargo on oil. That came in July 1941, along with a freeze on all Japanese assets in the United States – a response to the Japanese occupation of southern Indo-China. From this point, war in the Pacific was more or less inevitable.

1 Comment

Filed under China, economics, industry, Japan, U.S., war

Effects of Tang Imperialism on Its Eastern Neighbors

From Japan to 1600: A Social and Economic History, by William Wayne Farris (U. Hawai‘i Press, 2009), pp. 28-30:

In 631, [Tang Emperor] Taizong decided to resume the Sui policy of attacking the warlike state of Koguryŏ by sending an expedition to gather the bones of Chinese troops who had perished during earlier campaigns. Tang soldiers also pillaged Koguryŏ villages, throwing that kingdom into an uproar. The presence of massive Chinese armies on Koguryŏ soil also profoundly affected the political outlook in Paekche, Silla, and Yamato. When the Tang assaulted Koguryŏ again in 641, the elites in Paekche, Koguryo,Yamato, and Silla panicked. Between 641 and 647, militaristic, centralizing coups rocked each kingdom, as conspirators hoped to assemble the resources and troops necessary to fend off the coming Tang invasion.

In Japan, what is known as the Taika Reform took place in 645, concentrating leadership in the hands of a coterie of disenchanted royals (Princes Naka and Karu) and nobles (Nakatomi, later Fujiwara, no Kamatari). After killing off the Soga before the eyes of a startled monarch during a banquet, the rebels announced their intentions to take control of all the land and human resources of the islands, using institutions modeled after successful Chinese precedents. In other words, the best way to repel the Chinese was to copy their advanced political system and use it against them. Members of the cabal moved immediately to secure all weapons and arsenals, especially in the Kanto, home to the majority of mounted fighters. For the next fifteen years, the leaders of the Taika palace revolution struggled to play local leaders off against each other so as to concentrate power in their own hands.

The conflict in Korea, however, kept forcing its attention on the Taika leaders. After all, Paekche was a Yamato ally and a source of invaluable materials, ideas, and immigrants. Between 621 and 650, Yamato’s long-time enemy, Silla, sent envoys to the Tang court, and eventually the two cemented an alliance. Tang wanted the accord because its direct assaults on Koguryŏ were proving no more effective than those of the Sui, and the court needed an ally located at Koguryŏ’s rear. Finally, Tang and Silla decided that the best way to destroy Koguryŏ was to first conquer Paekche, a feat accomplished in 660 with an army of more than one hundred thousand. Most of the Paekche royal house fell into the hands of the alliance, but some escaped to Japan.

Beginning in 661, the Yamato court sent flotillas of small vessels to join Paekche guerillas fighting to revive their fortunes. By 663, more than twenty-five thousand Yamato troops were on erstwhile Paekche soil. At this time, a Yamato embassy was visiting the Tang court, but Taizong decreed that he had “determined … to take administrative measures in regard to the lands east of the sea, and you, visitors from Wa, may not return.” The envoys were locked in prison for months to prevent them from giving away Taizong’s plans. Later that year, the Tang navy and Silla army crushed the Yamato troops and Paekche partisans at the Battle of the Paekch’on River. It was one of the most decisive engagements in Japanese history.

Prince Naka and his supporters were now faced with a true emergency. Naka ascended the throne as the monarch Tenji and ordered beacons and Korean-style mountain fortifications erected from northern Kyushu, up the Inland Sea, to the Kinai. He withdrew his court to Otsu, guarded by mountains and safer from the looming threat. Meanwhile, the Tang-Silla alliance advanced from victory to victory, smashing Koguryŏ in 668. It is amazing that, although Tenji’s centralizing policies had met resistance from the beginning and he was now branded as a loser for the defeat in Korea, he managed to reform the bureaucracy and attempted to implement a census in 670.

When Tenji died in 671, he was unpopular with most local notables because they had lost men in Korea. He pressed his son Prince Otomo to succeed him, but Tenji’s brother, Prince Oama, secluded in the Yoshino Mountains to the south, had other ideas. In a brief civil war, Oama routed his nephew and took the title of Tenmu, “the Heavenly Warrior Emperor” (tenno). Born in 631, Tenmu had witnessed the Taika coup as a boy and the Battle of the Paekch’on River as a youth. He knew that to resist an invasion he had to have a strong, stable government capable of calling on the material and human resources of the entire archipelago. If Tenmu needed any further persuasion, Silla, which had implemented modified Chinese institutions, unified the peninsula, and then terminated its alliance with the Tang and chased the Chinese armies out of Korea. Fear of invasion consumed the Japanese court for several decades, and relations with Silla (668-935) were hostile for most of the 700s.

Leave a comment

Filed under China, Japan, Korea, war

Early Japan’s Peaceful Foragers, Violent Farmers

From Japan to 1600: A Social and Economic History, by William Wayne Farris (U. Hawai‘i Press, 2009), pp. 13-14:

Yayoi society was constantly at war, as historians have known from brief citations about the islands in Chinese annals. For example, of the five thousand skeletons surviving from the Jōmon era, practically none suggests a violent death, whereas among the one thousand skeletons preserved from Yayoi times, about one hundred betray signs of gruesome ends, including beheading and piercing with a dozen or more arrowheads. Iron and stone arrowheads are among the most common finds in Yayoi sites, and by the middle and late Yayoi, iron arrowheads were heavier and more deadly than ever.

Settlement location and structure also imply that Yayoi society was violent. Scattered throughout upland areas, highland settlements for just a few people probably served as lookouts for attackers. Some of these hamlets have pits containing ash, which suggests a system of smoke signals. On the flatlands, one and sometimes two moats with a V-shaped cross section encircle large settlements; as of 1998, about eighty moated villages have been found for the Yayoi period. At Ōtsuka in the Kanto, a trench measured twenty by one hundred thirty meters and was two meters deep. At Ōgidani near Kyoto, there were two ditches one kilometer in length; it is estimated that it would have taken one thousand ten-ton dump trucks to haul away the earth. Many moated settlements also used stakes, twisted branches, and earthen walls as barricades.

Why did the Yayoi resort to war so frequently? The reason is probably related to the importation of agriculture, which, even though it diffused slowly over the archipelago, soon produced classes of haves and have-nots. Villagers resorted to violence when their harvest was inadequate or when they wanted to take over a neighbor’s surplus grain and the lands that had produced them. The discovery of similar moated and walled settlements around the world from an analogous period, when agriculture was just underway, also supports such a view.

The invention of war went along with famine to comprise new ways for agrarian peoples to die. Malnutrition had been a problem under forager regimes, of course, but with the advent of agriculture and the consequent population growth, many more people were dependent on a new subsistence system and liable to starve to death. Known as the “spring hungers,” famine usually beset a family or village whose crop had failed or whose reserves of grain had been exhausted by the late winter. Along with the greater chance of extensive famine came war, which was really just theft organized on a village-wide scale. Every system of subsistence has its advantages and disadvantages.

Leave a comment

Filed under economics, food, Japan, war

Rise of the American Sushi Chef

In the June issue of The Atlantic, sushi concierge and author Trevor Corson highlights the rise of American sushi chefs.

At Fin Sushi in Lenox [Massachusetts], Nick Macioge jokes with his diners and encourages them to get to know each other. Like a sushi bar in Japan, Fin is small and dominated by the counter. It’s not just the atmosphere. Macioge also tries to serve a more authentic meal. Instead of suggesting tuna, for example, he’ll talk his customers into sampling one of the most traditional sushi fish there is—saba, a mackerel that Macioge lightly marinates in salt and vinegar to bring the fish to the peak of flavor….

Macioge is one of a growing number of successful non-Asian sushi chefs. In 2005, Food & Wine magazine chose as one of its Best New Chefs a Caucasian sushi chef in Texas named Tyson Cole. A few months later, a San Diego chef named Jerry Warner was picked as California’s Sushi Master. Two years ago, one of the most high-profile Japanese restaurants in America, Morimoto, in New York City—operated by Masaharu Morimoto, an “Iron Chef” of Food Network fame—chose as its head sushi chef a young Caucasian named Robby Cook. And this year, one of the most talked-about sushi bars in San Francisco has been Sebo, run by chefs Daniel Dunham and Michael Black. (Black is half-Japanese and spent the first seven years of his life in Japan.) These chefs offer sushi fish so traditional that most Americans have never heard of them—which is why Dunham and Black chat across the fish case with customers about what they’re serving, just like the chefs I remember in Japan.

Exactly because these new chefs are rooted in American culture and society, they are well equipped to offer an experience that is, in important ways, authentically Japanese. Consider the case of Marisa Baggett, an African American chef based in Memphis. She told me her goal is to teach Americans in Tennessee and Mississippi to appreciate authentic sushi, but she approaches the task through the local idiom. She educates her customers about traditional sushi etiquette, using clever comparisons to southern manners. And she creates sushi with local ingredients such as smoked duck and pickled okra. This is a fair interpretation of authenticity—in Japanese, the word sushi can refer to just about any dish that includes rice seasoned with vinegar, sugar, and salt. Chefs like Baggett put the lie to claims by Japanese sushi-industry lobbyists that eating endangered bluefin tuna is essential to Japanese culture. Indeed, in Portland, Oregon, the head sushi chef at Bamboo Sushi, a Caucasian named Brandon Hill, has just had his menu certified by conservation groups.

Yum. Pickled okra or smoked duck sushi sounds pretty good to me. Pickled pig’s feet sushi might not be too bad, either. But let’s leave sushi and gravy to Hardee’s, shall we?

Leave a comment

Filed under food, Japan, U.S.

Harumafuji Wins Emperor’s Cup!

The Summer Grand Sumo Tournament in Tokyo was shaping up to be just another predictable romp by the two Mongolian yokozuna, Hakuho and Asashoryu, until the 14th day, when the Bulgarian ozeki, Kotooshu, toppled Hakuho, knocking him out of the lead and into a tie with the recently promoted Mongolian ozeki, Harumafuji (formerly Ama), at 13-1 going into the last day.

On the final day, the diminutive Harumafuji returned the favor by defeating Kotooshu, while Hakuho defeated his fellow yokozuna Asashoryu, leaving both leaders tied with records of 14-1. Harumafuji then defeated Hakuho in the final playoff bout to win his first Emperor’s Cup.

Mongolians now dominate Japan’s ancient sport, and Harumafuji is the latest to win a tournament. Hakuho has won 10 and Asashoryu has won 23. No Japanese rikishi has won the Emperor’s Cup since veteran ozeki Tochiazuma took it in January 2006. There are now nine Mongolian rikishi in the top Makuuchi division and four more in the Juryo division, plus six more foreign rikishi in the top division: one each from Bulgaria, Estonia, Russia, and South Korea; and two from Georgia.

2 Comments

Filed under Japan, Mongolia, sumo

Wordcatcher Tales: Irimoya, Shikorobuki

Since February this year, I’ve been doing a lot more Wikiputtering and Flickring than blogging, thanks to a few stimuli (about which more later) that led me to volunteer to add photos to Wikimedia Commons in order to illustrate as many of the landmarks as I can in Wikipedia’s National Register of Historic Places listings in Oahu. Well, one thing led to another, and now I’m editing or creating Wikipedia entries for some of those properties and for some of the architects who designed them.

Front view, Makiki Christian Church

Makiki Christian Church, Honolulu

In the process, I’ve learned a lot more about how WikiProject teams work, and a hell of a lot more about the local history and architecture of Oahu. While I don’t believe that people can’t see what they can’t name (an extreme version of the Sapir-Whorf hypothesis), I readily agree that linguistic categories help assign social significance to our perceptions. In fact, that’s what my little Wordcatcher Tales are all about. So here goes another.

By way of introduction, I have to confess that I have known the Japanese word yane ‘roof’ from when I was a child, but that it somehow never occurred to me—growing up subliterate in one of my childhood languages—to wonder about its etymology: 屋根 ‘house-root’, a roof over one’s head being the most basic of housing requirements. A more comprehensive list of glosses for 屋 ya would include ‘roof, house, shop, dealer’.  One of my favorite examples of the last gloss in the list is 何でも屋 nandemoya ‘(whateverer, dealer in whatever =) jack of all trades’.

Side view, Hawaii Shingon Mission, Honolulu

Hawaii Shingon Mission, Honolulu

入母屋 irimoya ‘entrance-mother-roof’ – It was photographing and then creating a separate Wikipedia entry for Hawaii Shingon Mission that sucked me into a miniresearch project on Japanese roof styles, especially the 入母屋 irimoya style, which seemed at first exotic but turns out to be pan-Buddhist, according to Japanese Wikipedia, which includes images from China, India, Korea, and Laos, and also mentions Indonesia, Thailand, and Vietnam.

The irimoya is a hip roof (sloping down on all four sides) integrated with a gable roof over the central portion. So it can be glossed as a hip-and-gable, gablet, or (more ambiguously) Dutch gable roof. According to JAANUS, the gabled part covers the central 母屋 moya ‘mother-hall’, while the hipped part covers the eaves (廂 hisashi) that shelter the corridor that often surrounds one of more sides of the main hall. So perhaps the 入 iri ‘enter’ refers to the portion of the roof that extends over the potential entrance ways.

錣葺 shikorobuki ‘neckguard-thatch’ (also 錣屋根 shikoroyane ‘neckguard-roof’) – A related hip-and-gable roof style consists of a central gabled roof surrounded by a separate protective hip roof. On samurai helmets, the shikoro is the extension that protects the nape of the neck (which I’ve also seen translated as havelock). One can see how the shikorobuki style might be easier to build than the irimoya style when working with thatch, but 葺 fuki no longer means just ‘thatch’. Now it applies to any roofing material, so that 葺き替える fuki-kaeru (‘roofing-change’) is much more likely these days to mean ‘retile’ or ‘reshingle’ than ‘rethatch’.

Corner view, Koganji Tendai Buddhist Temple, Honolulu

Koganji Tendai Buddhist Temple, Honolulu

Leave a comment

Filed under Hawai'i, Japan, language, religion

Ferguson on the Origins of World War II

From The War of the World: Twentieth-Century Conflict and the Descent of the West, by Niall Ferguson (Penguin Press, 2006), pp. 312-314:

For obvious reasons, we tend to think of the years from 1933 to 1939 in terms of the origins of the Second World War. The question we customarily ask is whether or not the Western powers could have done more to avert the war – whether or not the policy of appeasement towards Germany and Japan was a disastrous blunder. Yet this may be to reverse the order of events. Appeasement did not lead to war. It was war that led to appeasement. For the war did not begin, as we tend to think, in Poland in 1939. It began in Asia in 1937, if not in 1931, when Japan invaded Manchuria. It began in Africa in 1935, when Mussolini invaded Abyssinia. It began in Western Europe in 1936, when Germany and Italy began helping Franco win the Spanish Civil War. It began in Eastern Europe in April 1939, with the Italian invasion of Albania. Contrary to the myth propagated by the International Military Tribunal at Nuremberg that he and his confederates were its only begetter, Hitler was a latecomer to the war. He achieved his foreign policy objectives prior to September 1939 without firing a shot. Nor was it his intention to start a world war at that date. The war that broke out then between Germany, France and Britain was nearly as much the fault of the Western powers, and indeed of Poland, as of Hitler, as A. J. P. Taylor contended forty-five years ago in The Origins of the Second World War.

Yet Taylor’s argument was at best only half-right. He was right about the Western powers: the pusillanimity of the French statesmen, who were defeated in their hearts before a shot had been fired; the hypocrisy of the Americans, with their highfaluting rhetoric and low commercial motives; above all, the muddle-headedness of the British. The British said they wanted to uphold the authority of the League of Nations and the rights of small and weak nations; but when push came to shove in Manchuria, Abyssinia and Czechoslovakia, imperial self-interest trumped collective security. They fretted about arms limitation, as though an equality of military capability would suffice to avoid war; but while a military balance might secure the British Isles, it offered no effective security for either Britain’s continental allies or her Asian possessions. With withering irony, Taylor called the Munich agreement a ‘triumph for British policy [and] … for all that was best and most enlightened in British life’. In reality, war with Germany was averted at the price of an unfulfillable guarantee to the rump Czechoslovakia. If handing the Sudetenland to Hitler in 1938 had been the right decision, why then did the British not hand him Danzig, to which he had in any case a stronger claim, in 1939? The answer was that by then they had given another militarily worthless guarantee, to the Poles. Having done so, they failed to grasp what Churchill saw at once: that without a ‘grand alliance’ with the Soviet Union, Britain and France might find themselves facing Germany alone. As an indictment of British diplomacy, Taylor’s has stood up remarkably well to subsequent scholarship – though it must be said that he offers few clues as to why Britain’s statesmen were so incompetent.

Where Taylor erred profoundly was when he sought to liken Hitler’s foreign policy to ‘that of his predecessors, of the professional diplomats at the foreign ministry, and indeed of virtually all Germans’, and when he argued that the Second World War was ‘a repeat performance of the First’. Nothing could be more remote from the truth. Bismarck had striven mightily to prevent the creation of a Greater Germany encompassing Austria. Yet this was one of Hitler’s stated objectives, albeit one that he had inherited from the Weimar Republic. Bismarck’s principal nightmare had been one of coalitions between the other great powers directed against Germany. Hitler quite deliberately created such an encircling coalition when he invaded the Soviet Union before Britain had been defeated. Not even the Kaiser had been so rash; indeed, he had hoped he could avoid war with Britain. Bismarck had used colonial policy as a tool to maintain the balance of power in Europe; the Kaiser had craved colonies. Hitler was uninterested in overseas acquisitions even as bargaining counters. Throughout the 1920s Germany was consistently hostile to Poland and friendly to the Soviet Union. Hitler reversed these positions within little more than a year of coming to power. It is true, as Taylor contended, that Hitler improvised his way through the diplomatic crises of the mid-1930s with a combination of intuition and luck. He admitted that he was a gambler with a low aversion to risk (‘All my life I have played va banque’). But what was he gambling to win? This is not a difficult question to answer, because he answered it repeatedly. He was not content, like Stresemann or Brüning, merely to dismantle the Versailles Treaty – a task that the Depression had half-done for him even before he became Chancellor. Nor was his ambition to restore Germany to her position in 1914. It is not even correct, as the German historian Fritz Fischer suggested, that Hitler’s aims were similar to those of Germany’s leaders during the First World War, namely to carve out an East European sphere of influence at the expense of Russia.

Hitler’s goal was different. Simply stated, it was to enlarge the German Reich so that it embraced as far as possible the entire German Volk and in the process to annihilate what he saw as the principal threats to its existence, namely the Jews and Soviet Communism (which to Hitler were one and the same). Like Japan’s proponents of territorial expansion, he sought living space in the belief that Germany required more territory because of her over-endowment with people and her under-endowment with strategic raw materials.

Leave a comment

Filed under Austria, Britain, France, Germany, Japan, nationalism, Poland, U.S., USSR, war

Asian Roles in New Spain

My favorite article in the latest issue of Journal of World History (on Project MUSE) is by Edward R. Slack Jr. on “The Chinos in New Spain: A Corrective Lens for a Distorted Image.” Here are a few excerpts (footnotes and references omitted).

Spanish galleons transported Asian goods and travelers from Manila to colonial Mexico primarily through the port of Acapulco. During the two and a half centuries of contact between the Philippines and the Viceroyalty of New Spain, a minimum of 40,000 to 60,000 Asian immigrants would set foot in the “City of Kings,” while a figure double that amount (100,000) would be within the bounds of probability. From Acapulco they would gradually disperse to the far corners of the viceroyalty, from Loreto in Baja California to Mérida in Yucatan…. The majority, however, would eventually settle in two distinct zones: on the west coast in the districts of Guerrero, Jalisco, and Michoacán, and in the large, ethnically diverse municipalities of Mexico City and Puebla in the central valleys and the eastern port of Veracruz. The two zones were transversed by the most heavily traveled arteries that connected Acapulco to Mexico City (known colloquially as el camino de China) in the west; Veracruz with Puebla and Mexico City in the east; and several arterials linking the capital with Puerto Vallarta in the west and Guanajuato in the northwest.

For the most part, the chinos disembarked at Acapulco as sailors, slaves, and servants. Over the longue durée of Mexican-Asian cultural exchange, the largest contingent of Asians arrived as sailors on the galleons and smaller vessels (capitanas, pataches, and almirantes) that annually plied the long and perilous return voyage from Manila. The seamen were primarily Filipinos, Chinese mestizos (known in Manila as mestizos de Sangley), or ethnic Chinese from the fortified port of Cavite near Manila that served as the primary shipyard for Spaniards in the archipelago. In 1565, the first chino sailors from the islands of Cebu and Bohol arrived in Acapulco aboard Friar Andrés de Urdaneta’s trailblazing galleon, the San Pedro. During the late sixteenth century Iberian sailors constituted the majority of crewmen, but by the early 1600s Asians had surpassed them, accounting for 60–80 percent of the mariners from that time forward. A historical snapshot of galleon seafarers in the mid eighteenth century comes from a crew manifest of La Santissima Trinidad. In 1760, this vessel was manned by 370 sailors, consisting of 30 officers (Europeans or Mexican criollos), 40 artillerymen (27 chinos), 120 sailors (109 chinos), 100 “Spanish” cabin boys (96 chinos), and 80 “plain” cabin boys (78 chinos). In sum, 84 percent (310) of the crew were born and raised in Spain’s Asian colony, with 68 percent (250) hailing from the port of Cavite alone….

Along the Pacific coast, chino sojourners tended to congregate in the cities and pueblos of Acapulco, Coyuca, San Miguel, Zacatula, Tex pan, Zihuatenejo, Atoya, Navidad, and Colima. With the arrival of more ships from Manila, the number of sailors who either had no desire to return to the Philippines or were brought over as slaves married local Indian and mixed-race women increased. Consequently, a sizable population of chinos and their descendants made these cities and pueblos a popular destination for fellow Asians. Both freemen and slaves farmed rice (brought from the Philippines), corn, and cotton; tended cacao and coconut palm trees; fished in the seas and rivers; and transported people and goods to various ports along the coastline. Those who followed the royal highways to towns farther inland worked as muleteers or in the silver mines, haciendas, obrajes (textile workshops), or sugar mills….

Slaves and servants constituted the second largest group of Asian immigrants during the colonial era. Manila quickly became an important entrepôt for the commerce in human flesh during the first century of Spanish rule. The greater part were transported by Portuguese vessels from colonies and trading ports in Africa, India, the Malay peninsula, Japan, and China, although Chinese junks and Malay prahus also shipped large quantities to Manila. Non-Filipino slaves that fetched the highest price were from Timor, Ternate, Makassar, Burma, Ceylon, and India, because “the men are industrious and obliging, and many are good musicians; the women excellent seamstresses, cooks, and preparers of conserves, and are neat and clean in service.”…

The incorporation of Asian immigrants into the armed forces of New Spain represents another fascinating fragment of the chino mosaic from the colonial era. Similar to restrictions placed on other castas in Mexico, there were numerous prohibitions against Asians carrying weapons or riding horses….

The legion of similar antiweapons ordnances from the 1550s onward notwithstanding, from at least the 1590s free chinos not only were granted permission to carry weapons, but gradually incorporated into both the salaried companies of Españoles as well as local militias, especially those cities and towns along the Pacific coast. In several documents from the years 1591 and 1597, an “Indio Chino” from the silver mining town of Zultepec named Juan Alonzo, who earned his livelihood from buying and selling mules, was granted a license to ride a horse with a saddle and bridle and to carry a sword. A key determinant in this matter was his racial classification as a chino, since indios (unless they were elites) were forbidden such privileges….

Among the scores of Asian peoples that were widely defined as chinos, in the early decades of the 1600s Japanese converts were held in high esteem by Spaniards in the Philippines and New Spain for their bravery and loyalty. In 1603 and 1639 when Chinese residents in the Parián of Manila revolted against their Iberian overlords, Japanese swordsmen distinguished themselves in combat. Without their assistance, Sangleyes would surely have made the Philippines a colony of the Middle Kingdom. Thousands of Japanese converts, traders, and ronin made the Philippines their home prior to the closing of Cipango to Iberians in the 1630s. They lived in a suburb of Manila called Dilao, with a population estimated at 3,000 by 1624.

Thus it is not surprising that samurai converts were considered a more privileged subgroup of chinos in New Spain….

It is unclear exactly when chino militias were established on the west coast of New Spain. It is evident, however, that prior to 1729 Asian paramilitary units were routinely patrolling the regions adjacent to Acapulco. Tiburcio Anzalde, “captain of one of the militias of chinos and mulatos in the district of Atoya,” discussed the duties and obligations of militiamen in a 1746 document: repeated trips to Acapulco to deliver mail and other correspondences; to clear the roads (of bandits) while on patrol; and, most importantly, their heroic role in resisting the English pirate George Anson‘s invasion at the port of Zihuatenejo in 1741.

Leave a comment

Filed under Asia, China, economics, England, Japan, labor, Mexico, migration, Netherlands, Philippines, Portugal, Spain