Category Archives: Africa

African Warlord vs. Arab Slavers, 1871

From Into Africa: The Epic Adventure of Stanley and Livingstone, by Martin Dugard (Broadway Books, 2003), Kindle loc. ~3170:

Mirambo was a handsome, powerful man who spoke in a quiet voice and was known for his generosity. He greeted visitors with a firm handshake and looked them directly in the eyes, inspiring confidence and a feeling of camaraderie. As a boy Mirambo had worked as a porter in the Arab caravans, and had adopted their manner of dress. The turban, cloth coat, and slippers he wore in his home gave him a cosmopolitan air.

The scimitar snug in the scabbard dangling from Mirambo’s waist was also Arab and hinted at the more ruthless side of the charismatic young leader’s personality. His date of birth was hard to pinpoint, but he was born the son of the Unyayembe region’s mightiest king, sometime in the days shortly after the Arabs opened the first Bagamoyo-to-Ujiji slave route in 1825. The Arabs had slowly stripped power from his father, stealing his lands and cutting him off from the ivory trade that ensured his wealth and kingdom. When his father passed on and Mirambo assumed the throne, the Arabs refused to recognize him as the premier African ruler of the region. Instead, they backed a puppet of their choosing named Mkasiwa.

To make matters worse, Mkasiwa was so emboldened by the recognition that he considered Mirambo to be a far-flung vassal. This made Mirambo furious. He didn’t immediately wage war on the Arabs, but expanded his kingdom among his own people, capturing village after village. He was a military genius and warred incessantly, excelling at the predawn surprise attack on an opponent’s weakest flank. His army of teenaged conscripts—married and older men were considered less aggressive and so were discouraged from fighting—would open fire with their single-shot muskets, then switch to spears as they overran villages in relentless waves. Once a village was conquered Mirambo celebrated the victory by looting the huts and splitting the booty with his army. The goats, chickens, women, and cloth were a reward for a job well done, and a fine enticement to wage war the next time Mirambo was in a warlike mood.

After the booty was split, Mirambo would round up the residents of the village and behead the village chief with his scimitar. Then he would anoint a favored and loyal warrior as the replacement. If, over the course of time, the new man failed to follow Mirambo’s directives to the letter, or attempted to rebel and form his own kingdom, a lesson was quickly taught. Mirambo would travel to the village and gather the citizens together. Then the warrior would be forced to kneel, and the scimitar would flash again. A new puppet would be installed, one who was more clear that Mirambo would tolerate no usurpation of his power. With this combination of battle, booty, and beheading, Mirambo rebuilt his father’s kingdom. The growth of his power slowly squeezed the lands surrounding Tabora, until the only corridor the Arabs controlled was the trade route between Tabora and Ujiji.

By the summer of 1871, just as Stanley arrived in Tabora, Mirambo’s strength was greater than ever—and still ascendant. Tabora was in a state of wartime preparedness as tension between Mirambo and the Arabs ratcheted upward. Both parties knew full well that the last African chieftain who’d confronted the Arabs, a man named Mnywa Sere, had been beheaded six years earlier. And with a lifetime of inequity to avenge, it made no difference to Mirambo that he was outnumbered three to one. The time had come to wage war. Mirambo began by harboring runaway slaves. It was a passive move, a taunt that got the attention of the Arabs. The second act of war, however, attacked the Arabs where it hurt them most: trade. Mirambo blocked the route from Tabora to Ujiji. Caravans trying to run the blockade would be plundered and murdered. Immediately, the Arabs called a council of war and made plans to attack. Fifteen days, they predicted, was all the time they would need to crush the infidel.

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Three Arab Enclaves in East Africa

From Into Africa: The Epic Adventure of Stanley and Livingstone, by Martin Dugard (Broadway Books, 2003), Kindle loc. ~3151:

Stanley finally reached Tabora almost three months to the day after departing from Bagamoyo. The sprawling village on the savannah, with its large houses and lavish gardens occupied by the wealthiest Arab residents, was one of three primary Arab enclaves in East Africa. The first was Zanzibar. The second was Tabora. The third was Ujiji. All had large Arab populations, harems, thousands of slaves, and existed solely for the purpose of exporting raw materials—mostly slaves and ivory—from Africa, while importing not just cloth and beads, but also coffee, tea, sugar, soap, and curry powder. Luxuries like butter were de rigeur for Tabora’s residents.

Of the three enclaves, Tabora was the crown jewel. Set among dun-colored hills in the heart of the East African countryside, refreshed by clear streams and pockets of forest, surrounded by fruit orchards and well-tended fields of wheat, onions, and cucumbers, it possessed a beauty and abundance of resources that made it the African equivalent of an oasis. Many Arabs came to Tabora to trade, then liked it so much they lived out their lives there. The only real drawback to life in Tabora was the enormous population of poisonous snakes—more varieties of serpents could be found in and around Tabora than anywhere else in the region.

Technically, it was Sultan Barghash in Zanzibar who ruled Tabora. He had sent a man named Said bin Salim to act as governor. But bin Salim was an ineffective leader who clashed repeatedly with local traders. Even the commander of Tabora’s three-thousand-man militia ignored bin Salim and deployed troops at his whim. As long as there was no war, however, the issue of troop mobilization was moot. Tabora was its tranquil self, a sanctuary of trade and sensual delights in a sea of dead grass and thirst.

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Livingstone Saved by Slave Traders

From Into Africa: The Epic Adventure of Stanley and Livingstone, by Martin Dugard (Broadway Books, 2003), Kindle loc. ~1100:

Then, just when things looked their worst, Livingstone’s life was saved by the people he despised most. On February 1, 1867, he encountered a band of Arab slave traders. They took pity on the destitute, failing traveler, and gave Livingstone food to restore his strength. He accepted it without a second thought about the compromise he was making. Before the Arabs could leave, Livingstone wrote to the British Consulate in Zanzibar, begging that a second packet of relief supplies be sent to Ujiji, where he would meet them. Livingstone’s supply list read like a starving man’s fantasy: coffee, French meats, cheeses, a bottle of port. With his original supplies so depleted, this additional shipment would be vital. The Arabs accepted his letters and promised to deliver them.

Livingstone’s compromise seemed relatively minor—accepting food for himself and his starving men, entrusting his mail to their care—but showed how greatly the search consumed him. Few men of his era spoke out as passionately against slavery as Livingstone. To eat food that was paid for with money earned from slavery was against everything for which he stood.

In his journal there was no attempt at rationalization, just a matter-of-fact admittance that he’d come across a caravan led by a slaver named Magaru Mafupi. The slaver was a “black Arab,” born of an Arab father and African mother.

The lineage might have confused the outside world, but Livingstone knew well the symbiotic relationship between Africans and Arabs. Although Europeans perceived the African continent to be an uncharted land populated by indigenous cultures, the truth was that Arabs had lived alongside Africans for over a thousand years. It was the seventh century A.D. when Arabian ships began trading beads for ivory with Bantu tribes along the East African coast. A mingling of their cultures began: The Arabs brought Islam; Swahili, meaning “coastal,” was formed by merging Arabic and Bantu; the financiers of India and Persia set up shop in Zanzibar to outfit caravans; African men found work hauling ivory, giving birth to the occupation of pagazi—porter. Little boys of the Nyamwezi tribe even carried small tusks around their village, training for the great day when they would join the mighty caravans.

That relationship between Arab and African had been corrupted, though, as slavery became lucrative in the sixteenth century. Losers in war were routinely enslaved, and children were often kidnapped as their parents worked the fields. As early as the seventh century, men, women, and children from subequatorial Africa were being captured by other African tribes and spirited north across the Sahara’s hot sands. Two-thirds of those surviving the epic walk were women and children about to become concubines or servants in North Africa or Turkey. The males comprising the remaining third were often pressed into military service.

That slave trade route—known as the Trans-Saharan—was augmented by the opening of the East African slave trade a century later. Instead of Africans, it was the Arabs driving this new market, focused mainly along the easily accessible coastal villages. They found that slaves were a more lucrative business than gold and ivory, and began capturing clusters of men and women for work as servants and concubines in India, Persia, and Arabia. Even with the second slave route open, slavery was still not a defining aspect of African life, but a gruesome daily footnote. When the Portuguese came to East Africa in 1498, however, and as other European colonial powers settled the Americas during the following century, that changed. Slavery became the continent’s pivotal force. By the end of the sixteenth century, England, Denmark, Holland, Sweden, and France had followed Portugal’s initial example, and pursued slavery as a source of cheap labor and greater national wealth. A third slave trade route—the transatlantic—opened on Africa’s west coast. Slaves bound for America, the Caribbean, South America, Mexico, and Europe were marched to the west coast ports of Luanda, Lagos, Goree, Bonny, and Saint Louis, then loaded on ships for the journey.

Great Britain’s economy became so dependent upon slavery that some maps of western Africa were divided by commodities: Ivory Coast, Gold Coast, Slave Coast. But as Britain began to see itself as a nation built on God and morality, and as it became savvy for politicians to align themselves with the growing Christian evangelical movement, slavery was abolished in all British colonies and protectorates in 1834. During his first trip to Africa in 1841, Livingstone was terribly unaccustomed to the sight of men, women, and children being bought and sold. As he insinuated himself into the fabric of African life over the years that followed—speaking with the natives in their native tongue wherever he went, sleeping in the villages during his travels, making friends as he shared meals and nights around the campfire—the barbarism of the practice incensed him even more. He grew determined to stop it.

Livingstone’s focus was on the east coast, where Portugal had supplanted the Arabs as the coastal region’s reigning power. Even as other nations slowly abandoned the practice on humanitarian grounds, slavery became the cornerstone of Portugal’s economy. The tiny nation exported African men and women by the hundreds of thousands from ports on both the east and west coasts of Africa. African tribes were raiding other tribes, then selling captives to the Arabs in exchange for firearms. The Arabs, in turn, marched the captives back to the east coast, where they were either sold to the Portuguese or auctioned in Zanzibar. The slaves were then shipped to Arabia, Persia, India, and even China.

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Chief Operating Officer to Explorers

From Into Africa: The Epic Adventure of Stanley and Livingstone, by Martin Dugard (Broadway Books, 2003), Kindle locs. ~400, ~2000:

Among their caravan was a hard-working young African named Sidi Mubarak Bombay, whom Burton referred to as “the gem of the group.” Bombay was a member of the Yao tribe who had been captured by Arab slave traders at the age of twelve, then sold in the Zanzibar slave market to an Arab merchant. When that Arab moved to the city of Bombay shortly after, his young slave came along. After his owner’s death, the slave was given his freedom and the adopted name of his new hometown. Upon returning to Africa sometime in his early thirties, Sidi Mubarak Bombay joined the Sultan of Zanzibar’s army as a soldier, and was posted to a garrison in Chokwe. That outpost seven miles from the Indian Ocean coastline was where Burton and Speke met up with the industrious, grinning former slave. By arrangement with the garrison commander, Bombay and five other soldiers were hired to accompany the British caravan. Bombay’s work ethic and linguistic skills soon made him invaluable to Burton and Speke. Unbeknownst to Bombay, his soldiering career was at an end, replaced by a new line of work.

Bombay spoke fluent Hindustani, as did Speke, so Bombay served as Speke’s gun bearer and translator. “He works on principal and works like a horse,” Burton wrote of the short ugly man with filed-down teeth and an aversion to bathing, “candidly declaring that not love of us but duty to his belly makes him work. With a sprained ankle and a load quite disproportionate to his puny body, he insists on carrying two guns. He attends us everywhere, manages our purchases, carries all our messages, and when not employed by us is at every man’s beck and call.” Bombay would go on to become the talisman of African exploration, an essential roster member on any serious expedition for decades to come.

The legendary Sidi Mubarak Bombay—“the honestest of black men who served with Burton, and subsequently with Speke”—came on board as leader of Stanley‘s protective militia. In time, Bombay would serve as unofficial caravan leader, and liaison between Stanley and the pagazis [porters].

Thirteen years had passed since a young Bombay had dazzled Burton and Speke with his easy humor and insatiable work ethic. But he was still able to walk thirty miles at a brisk pace, had worked with the most expeditions of any man, and knew the interior by rote. Bombay, however, had also passed into middle age. He was bald and the young pagazis didn’t respect him. As the rare man in history to follow the Nile from Lake Victoria to the Mediterranean, Bombay thought himself a celebrity. He had an ego, as Stanley knew from reading the works of Burton and Speke, and could be outspoken, prone to drinking and chasing women, and a procrastinator. So there were liabilities incumbent with Bombay’s hiring. All in all, however, the exploration veteran was vital.

Stanley trusted Bombay so much he let the former slave hire his own soldiers. Bombay handpicked twenty men.

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Three Famous Explorers of Africa

From Into Africa: The Epic Adventure of Stanley and Livingstone, by Martin Dugard (Broadway Books, 2003), Kindle loc. ~300:

Speke was a thin loner whose family home, Jordans, was just forty miles from Bath. He was childlike, entitled, wealthy, bland, deaf in one ear. At thirty-seven, he doted on his mother but had never courted any other woman. Critics acknowledged his prowess as a sportsman, but puzzled over his penchant for slaughter and fondness for eating the unborn fetus of a kill. They wondered about the character of a man who once gave a rifle as a gift to an African chief fond of shooting subjects for fun, and who allowed a live human child to be steamed like a lobster during a tribal ritual in his honor. Speke felt that the ends justified the means—in this case, finding the source was worth the loss of inconsequential African lives. The source, Speke claimed, was a massive rectangular body of water the size of Scotland. He named it Victoria Nyanza—Lake Victoria—for the Queen.

The dark-haired Burton claimed Lake Tanganyika as the source. That body of water lay 150 miles southwest of Victoria Nyanza, separated by mountainous, unexplored jungle. Burton did not dispute that the Nile flowed from Victoria, but he believed that another, yet undiscovered, river flowed from Tanganyika through the mountains, into Victoria.

Lake Tanganyika’s shape was slender and vertical on the map, like a womb parting to give birth to the great Nile. Its choice as Burton’s geographical talisman was apt, for his character tics veered toward the sensual. The accomplished linguist had a fondness for Arab prostitutes and would someday write the first English translation of the Kama Sutra. In 1845, as a young army officer stationed in India, he’d been ordered to investigate Karachi’s homosexual brothels. Burton’s detailed reportage implicated fellow officers and evinced suspicion about his own sexuality—both of which combined to ruin his career. So he’d become an explorer. His knowledge of languages and Islam allowed him to infiltrate cities like Mecca and Harar, which were forbidden to non-Muslims. The resulting books about those escapades were best-sellers in the mid-1850s, earning Burton a reputation for daring while introducing Oriental thoughts and words to his readers. It was Burton who made the term safari—Swahili for “journey”—familiar to the English-speaking world.

The mob packing the auditorium, so eager for spectacle and rage, knew the Burton and Speke story well. The time had come for resolution. When the eleven o’clock starting time came and passed, the crowd “gave vent to its impatience by sounds more often heard from the audience of a theater than a scientific meeting,” sniffed the Bath Chronicle. The audience gossiped loudly about Speke’s whereabouts and stared at the stage, scrutinizing Burton with that unflinching gaze reserved for the very famous. In an era when no occupation was more glamorous than African explorer, Burton’s features were already well known through photographs and sketches from his books. But for many in the audience, seeing his face up close, in person, was why they’d come. They felt the same about Speke.

There was a third explorer many hoped to glimpse, a man whose legend was arguably greater than any living explorer. “The room,” the Chronicle noted of the auditorium, “was crowded with ladies and gentlemen who were radiant with the hope of seeing Dr. Livingstone.” The British public hadn’t caught a glimpse of their beloved Livingstone since the halcyon days of 1857 when he seemed to be everywhere at once. His exploits had been a balm for the wounds of the Crimean War, the ill-fated Charge of the Light Brigade, and the bloody slaughter of British women and children during the Indian Mutiny. Livingstone reminded Victorian Britain of her potential for greatness. The fifty-one-year-old Scot was their hero archetype, an explorer brave, pious, and humble; so quick with a gun that Waterloo hero the Duke of Wellington nicknamed Livingstone “the fighting parson.” Livingstone was equally at home wandering the wilds of Africa and making small talk over tea with the Queen. The public made his books best-sellers, his speeches standing room, his name household. Livingstone was beloved in Britain, and so famous worldwide that one poll showed that only Victoria herself was better known.

Livingstone, though, wasn’t scheduled to appear at the Nile Duel [debate about the origins of the Nile]. His first public appearance since returning from an exploration of Africa’s Zambezi River six months earlier was officially supposed to take place the following Monday. He would lecture the British Association on the details of that journey. Ticket demand was so enormous that Livingstone, standing before a massive map of Africa, would give the speech live in one theater as Clements Markham of the Royal Geographical Society read it concurrently to the overflow crowd in a second auditorium. The Chronicle‘s special edition would publish the text in its entirety. Rumors, however, said Livingstone would make an appearance at the Nile Duel as moderator. His appearance would confirm the Duel’s heft and counterbalance smirks of innuendo. For celebrity gazers and scientists alike, Livingstone, Burton, and Speke on the same stage would elevate the proceedings from grudge match to intellectual field day. Those three greats hurling geographical barbs would make the long hours in the rain more than worthwhile.

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African vs. Indian Experience in Mauritius and Seychelles

From “Slavery and Indenture in Mauritius and Seychelles” by Burton Benedict, in Asian and African Systems of Slavery, ed. by James L. Watson (U. Calif. Press, 1980), pp. 154-168. Both colonies depended very heavily on imported labor for their sugar plantations. Watson attempts to explain why Indian cultural traits survived better in the two island groups than did African cultural traits. The following summaries are closely paraphrased.

1. ORIGINS: African slaves came from all over the continent and lacked common cultures or political systems. Indentured Indians came from diverse cultures that had nevertheless all coexisted within a more or less unified political and economic system ruled by the Mughals and then the British.

2. RECRUITMENT: African slaves were nearly all unwilling recruits who had usually passed through many hands in many markets. Indentured Indians were volunteers recruited by men from their own culture and often from the same village, caste, or tribe, even though they usually had no idea about their destination or working conditions, and their voyaging conditions were hardly better than that of the African slaves.

3. FAMILIES: Most Africans arrived as isolated individuals, with no guarantee that any surviving relatives would be sold to the same plantation. Indentured Indians left their wives behind during the early years, but were later assigned as family units, whose marriages were recognized by the local courts. They were better able to preserve family life.

4. YOUTH: Many African slaves were kidnapped as children, and children were favored over adults by plantation managers. They received little education and adapted to local French culture. Most Indians came as young adults, some with children, who learned Indian customs and values at home and at vernacular schools.

5. LANGUAGE: African slaves spoke many different languages, and had to communicate among themselves in Swahili, Arabic, or the languages of European traders. On the plantations, they learned the local French Creole. Most of the Indians came from three major language groups (Bhojpuri) Hindi, Tamil, and Telegu. Employers relied on bilingual overseers and the Indians preserved their home languages, in which they transmitted their home cultures. Many man but far fewer women learned Creole, even into the 1960s.

6. NAMING: African slaves were given European names, usually French or English for given names. Over time, African surnames were replaced by French or English ones. Indians retained their Indian names and gave their children Indian names, although some Christian converts took European names.

7. RELIGION: The dominant religion in Mauritius and the Seychelles was Roman Catholic, from when they were French colonies, and African slaves were heavily evangelized. Catholic and Protestant churches were controlled by Europeans. The Indians were generally Hindu or Muslim, and Europeans made little effort to convert them to Christianity. Moreover, temples, mosques, and religious ritual and education were controlled by Indians, not Europeans.

8. MUSIC AND DANCE: Africans lost not just their traditional religious rites of passage, but also music and dance connected with them. The latter became entirely secular, adapted to European and Creole cultures. Indians retained Hindu and Muslim ceremonies for rites of passage, along with their musical and dance components.

9. OVERSEAS CONNECTIONS: African slaves were completely cut off from Africa. Those who went overseas for training went to France or Britain, not Africa. Indians were also cut off from home, but many of those indentured returned to India, the Indian government took frequent interest in their welfare, and Hindu and Muslim missionaries came to preach to them. Many went to Europe for training but others went to India.

10. ECONOMIC BASE: Africans lost their kinship organizations, which had been their principal units of production and consumption. The sugar plantations produced cash crops, not subsistence crops, and individual workers purchased what they consumed. Indians came from highly stratified societies with complex, caste-based divisions of labor that produced goods and services. They were used to sharecropping and wage work (which was why indentured themselves), but the family remained the basic unit of consumption.

11. ENDOGAMY: Marriage in both European and Indian societies was very much about property; brides came with dowries. Both groups also tended to marry within their race, class, or caste. In African societies, marriage was more about building alliances; brides required bridewealth. African social stratification was much more fluid; chiefs could marry commoners.

Watson concludes “that there was a concatenation of factors which militated against the retention of African cultural traits (or conversely which fostered the adaptation of European cultural traits) and that these factors did not operate in the same fashion for Indians” (p. 167).

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Ransom Values of Christians c. 1810

From Skeletons on the Zahara: A True Story of Survival, by Dean King (Little, Brown, 2004), Kindle pp. 147-149:

As Riley was about to discover, a Christian’s value as a ransomable commodity depended on his rank, wealth, health, and location. On the desert, where a tent with a life of four years was worth a camel, and a camel was worth a dozen goats or half a dozen sheep, a Christian’s worth fell somewhere between a tattered blanket and an adult camel, except in rare circumstances. Officers were worth more than seamen, though the Arabs, desperate for practical skills, would hold indefinitely a gunpowder maker, a surgeon, or a smith who naively admitted it. Married men brought more than single men for their perceived added wealth. The Arabs quickly noticed a man’s fine accoutrements. Brisson, who had lavished watches, silver buckles, and money on his first captor to ingratiate himself, was sold from one owner to another for five camels, while the ship’s baker went for one. Ultimately, Brisson regretted the gifts, which served only to inflate his ransom price.

To ransom a Christian, a Sahrawi had to deliver him to the imperial port of Swearah, where foreign merchants or consuls could make the payment. To get there, they had to cross the desert, past hostile bedouin tribes, past the fortified Berber towns of the Souss region, and finally past the operatives of the Sultan of Morocco, where Christian slavery was technically illegal and the sultan was fond of the “gifts” Western nations paid for their citizens’ freedom. All the while, the captor had no guarantee he would actually receive the agreed-upon sum. Instead of making the long, risky journey, a Sahrawi often sold his slave locally at a small but sure profit to a buyer who would sell at a small profit to another buyer.

In this way, in an agonizing peristalsis, the Sahara slowly yielded Christians north one territory at a time, the nearer to Swearah the higher the price, with the medium of exchange switching from bartered goods to cash at Wednoon, on the edge of the desert. On the Sahara, the French merchant Saugnier was traded once for a barrel of meal and a nine-foot bar of iron, and later for two young camels. He was sold twice at Wednoon, first for $150, then for $180. Seamen with him brought $50 to $95. Robert Adams of the Charles went in the latter range, once for $50 worth of blankets and dates and a second time for $70 worth of blankets, dates, and gunpowder.

In 1810, the English merchant and author James Grey Jackson proposed paying a fixed rate for Westerners delivered to Mogadore. “A trifling sum would be sufficient,” he maintained, if it was always on hand and the policy well known. This would eliminate the uncertainty that led to the repeated reselling of Christians and extortionate ransom prices. Jackson estimated that $150 per man would be enough, “a sum rather above the price of a black slave.” The British adopted the practice to the south at Saint-Louis, on the Senegal River, where in 1816 the speedy recovery of some of the passengers of the Méduse proved its soundness, but no such standards existed for Christians being transported north.

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Origin of Camelids

From Skeletons on the Zahara: A True Story of Survival, by Dean King (Little, Brown, 2004), Kindle pp. 127-128:

The nomads owed much to the Arabian camel. By the time their Sanhaja ancestors had acquired the peculiar humped beasts from the east—between the first and fourth centuries A.D.—desertification had long since intensified, clustering people around oases, where they could grow food. As the land grew more arid and infertile, the black tribes migrated south, while the Sanhaja adapted to nomadic life with the camels, living like bedouins long before the first wave of bedouins arrived. Though not considered ruminants, camels, with their complex, three-compartmented stomachs, regurgitate and rechew their forage, turning poor vegetation into protein and energy even better than ruminants do. It was the camel, which could convert scrub brush into nutrient-rich milk, that allowed the Sanhaja to stay on the desert.

Oddly enough, camelids originated not in Africa but in North America. During the Pleistocene epoch, the ancestors of the llama, alpaca, vicuña, and guanaco migrated south to South America, while the ancestors of the camel crossed an erstwhile land bridge at what is now the Bering Strait to Asia. As the camelids were dying out in North America, camels migrated across Eastern Europe, the Middle East, and North Africa. By 3000 B.C., however, wild camels had become extinct in North Africa too. They were reintroduced on the Sahara as desertification increased their utility there, and they quickly became the most important thing a man could own. He who mastered the camel mastered the land.

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Harshness of the Sahara

From Skeletons on the Zahara: A True Story of Survival, by Dean King (Little, Brown, 2004), Kindle pp. 94-95:

What they looked out on, in 1815, had never been scientifically explored and was almost too mind-boggling to imagine. They faced the western edge of the world’s largest desert. Occupying a third of Africa, it stretches more than three thousand miles east to the Red Sea and twelve hundred miles from the Sahel—the fringe of savanna in the south—to the Atlas Mountains in the north, mountains that snare almost all the moisture traveling down on the northeast winds. Relative-humidity levels, rarely above an abrasive 30 percent, are often as low as a lethal 5 percent, dry enough to kill bacteria and mummify corpses. On the coast, the heat of the Sahara clashes with the cold waters of the Atlantic, often creating heavy fogbanks that envelop the shore, and on many days the irifi, a powerful, searing wind, shrouds the region in a melancholy ocher veil of dust.

The Sahara was not always like this. From 5500 to 2500 B.C., it was relatively fertile, wet and inviting. Up until Roman times, antelope, elephants, rhinoceroses, and giraffes roamed a savanna densely studded with acacia, while crocodiles and hippopotamuses wallowed in lush rivers. Ostriches, gazelles, and antelope still persisted in 1815, but by then the Saharan climate was arguably the most extreme on earth. Its temperature could sizzle at more than 120 degrees Fahrenheit in the shade, the ground temperature soaring 50 degrees higher in the sun; at night, the thermometer could plunge as much as 85 degrees. These conditions, combined with frequent windstorms and less than five inches of average annual rainfall, made sustained life virtually impossible in many parts. As flora and fauna died off or adapted, the land itself deteriorated. While only about a tenth of the Sahara is covered in barren sand dunes, or erg, almost equally formidable are its stepped plains of wind-stripped rock covered in boulders, stones, and dust—the lower elevations generally known as reg and higher ones as hammada.

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Stages of Dehydration

From Skeletons on the Zahara: A True Story of Survival, by Dean King (Little, Brown, 2004), Kindle pp. 77-78:

It is said that to a thirsty man in a boat, sea spray is a constant torment. It taunts him in its plentitude. It beads on his brow and runs down into his mouth, only to make him thirstier. Inevitably, some of the crew began to crack. A couple of them indulged their increasing fascination with death by leaning over the gunwale and submerging their heads, claiming that they wished to taste what was sure to be their fate.

The stages of dehydration would be categorized a century later by W. J. McGee, a notable amateur thirst-researcher and director of the St. Louis Public Museum. His portrait of the process of human dehydration, which has become the sine qua non of the field, shows five distinct phases: clamorous, cotton-mouth, swollen-tongue, shriveled-tongue, and blood-sweat, each roughly equivalent to a 5 percent decrease in body weight. The Commerces [sailors from the shipwrecked Commerce] had long since grown clamorous: uncomfortable, irritable, feverish. Their stale throats cracked when they spoke. Their fat, sore tongues restricted conversation to terse phrases, and they slurred or lost words. Their hearing had grown muffled, due to loss of moisture in the inner ear. In the cotton-mouth stage, the mind increasingly distorts reality and desires. Sufferers rashly toss off clothes or possessions or, in the case of the Commerces, become obsessed with how it would feel to die in the sea. It is normal for spells of feverish dreams to focus on the urge to drink, and the Commerces, parched beyond imagination and penetrated by salt, extolled the lush banks of the Connecticut River and craved a cup—or a barrel—of the delicious mineral water from the freshets that filled it. In his head, Riley built and rebuilt the stately spa he had dreamed of.

That afternoon, Riley gave up any hope of a rescue at sea. To continue on meant certain death, roasting on the woeful collection of planks that formed their boat, now an inhuman prison cell that confined their bodies in cramped agony. They might fight on another handful of days, but they did not have enough food and water to maintain their strength. They would soon lose the power to affect their fate.

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