Category Archives: nationalism

Okinawans Before the Battle, 1945

From Tennozan: The Battle of Okinawa and the Atomic Bomb, by George Feifer (Ticknor & Fields, 1992), pp. 63-64, 74-75:

Okinawa’s problems included an internal caste system and vigorous snobbery. As most Japanese looked down at most Okinawans, rich Okinawans, especially from the cities, tended to look down at farming villagers, who did the same to inhabitants of the smaller Ryukyu islands. More painfully, there was overcrowding. The island’s southern third, where by far the hardest fighting would take place, was over four times more densely populated than Rhode Island. This would contribute to the coming battle’s extraordinary toll in civilian deaths, as it had contributed to centuries of poverty. “When you come to Okinawa,” a folk song advised, “please wear straw shoes” – for the coral was as hard on bare feet as it was to cultivation. The majority of the population eked out their existence on thin, harsh soil. Nature took away almost as much as it gave. The chronicle of natural disasters, especially crop-ruining, house-flattening typhoons, reads like the drum rolls of a dirge to a little people also regularly decimated by drought, plague and famine. “The whole fragile, minuscule structure survived throughout the centuries at bare subsistence level,” a Western historian summarized. No threat to anyone, the patch of meager land would never be a prize, except for its strategic position in other nations’ plans.

Poverty remained widespread in 1944. It was rooted in subtropical lassitude, agricultural backwardness and the typhoons that regularly ravaged housing and crops. The 1940 population, about 475,000 before the battle in 1945, owned 250 motor vehicles, one to every two thousand persons. A quarter were busses. In “poor” Japan, which felt compelled to seize other people’s land, the average farmer farmed five tan, about one and a quarter acres. It was two tan on Okinawa, and per capita income was about half the mainland average.

Farmers usually went without shoes. They planted their tiny fields chiefly with sugar cane, most of the crop now going to the mainland’s war-economy alcohol, and with sweet potatoes. The blessed sweet potato, which had arrived on a seventeenth-century ship returning from delivering tribute to the Chinese court, remained the mainstay of the “poor man’s” diet. A naval research unit that would analyze soil samples after the American landing first discovered that “Okinawa’s earth was made of sweet potatoes – everywhere we dug.” Next, it found the fields were “generously fertilized with nightsoil – a rich source … of typhoid and paratyphoid bacilli, which a month later [in May 1945, when the fighting was most severe] produced a mild outbreak among our troops.”

Despite great hunger for farmland, much of the island remained untilled. The mountain soil was too thin, large tracts wre covered with sand and thousands of coral escarpments had no covering at all – thus an even more intense cultivation of the arable land. Although private ownership had replaced an ancient system of common ownership, a long history of village responsibility for the common welfare bound the little hamlets, also tightly linked by family ties, in a deep sense of cooperation and community obligation.

Bean soup, a few garden vegetables and very occasional pork and fish provided relief from the sweet potatoes. Rice was a luxury for many farmers. They considered rain good weather, since water was scarce despite heavy annual rainfall, most of which ran off the coral. But there was much laughter and song. There was an easygoing attitude toward one’s time on earth, far easier than in intense, driven mainland Japan.

Perhaps the most salient contrast with the Japanese was in the attitude toward life and death. Okinawans revered their ancestors but not as warriors. The most noticeable man-made feature of the landscape was the great number of tombs. The earliest had been in caves that honeycombed the island. Later, when aboveground structures were constructed, most families spent as much money and effort as possible on the dwelling place for all eternal spirits. One of the two most prominent designs was shaped like a little house, often built into a hill unsuited for cultivation. The other, probably imported later from China, looked like a turtle’s back, the turtle being a symbol of long life – or, as many had it, a vagina opening into a womb, the idea being that all return to their source after their earthly passage. The Okinawan versions had a oddly gentle beauty. A visiting artist was surprised by the “extraordinary fine shape” of even the poor farmers’ efforts.

The family tomb was the site for picnics and holidays. Three years after death, the bones of the decomposed body were washed, then placed in a beautifully colorful ceramic urn inside the tomb for thirty-three years, when a memorial service was held and the now floating spirits were venerated – but with no glorification of death, let alone hunger to serve or sacrifice for a nationalist cause….

Stunning Japanese victories from 1931 to 1941 did convince many Okinawans that Japan, not Okinawa, was indeed divine and destined to rule the world. Until then, then had long been skeptical of nationalist ambitions and military methods, and had felt much good will toward the United States in particular. Many of the sixty thousand Ryukyuans who emigrated by 1930 were in Argentina, the Japanese mainland and Brazil … But many went to Hawaii and California. The savings sent back from their chiefly laboring wages there represented riches to their families.

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Filed under Argentina, Brazil, food, Japan, migration, military, nationalism, Pacific, religion, U.S., war

Wordcatcher Tales: Bandori, Quaintify

From The Roads to Sata: A 2000-Mile Walk Through Japan, by Alan Booth (Weatherhill, 1985), pp. 106-107:

Willow trees line the old green streams that crisscross the streets of Tsuruoka, and the streams are walled like the castle moats they once were. The day was immensely hot, with the humidity of gathering rain. In twenty minutes my clothes were soaked, and before I was even out of the city I stopped to cool off in the Chido Museum and dripped my way round a fine collection of ornamental bandori—the backpacks used by country people for humping firewood, vegetables, and kids. The most elaborate of these were the iwai-bandori, designed for carrying wedding trousseaus, and the colors and patterns reminded me of the Navajo rugs I had once seen in New Mexico. (Speaking of the Navajo, I have often wondered why people who strive to depict the Japanese as quaint have never resorted to the Red Indian ploy. The written character for “moon,” for instance, is the same as the written character for “month,” so the Japanese, like the Hollywood redskins, speak of things happening “many moons ago.” To my knowledge, no one—not even the most frantic quaintifier—has ever translated the expression that way, but the quaintifying industry is alive and kicking, and if the Japanese would only start wearing feathers on their heads the oversight could quickly be expunged.)

In the grounds of the museum stood several “old” buildings—a town hall (1881), a police station (1884)—so revered for having survived a century that they had been lugged from their original sites and painstakingly reconstructed. There was also a fine old three-story farmhouse. (It had a warm thatched roof and high paper windows, and on the timber floors of its second and third stories, the old silkworm trays and frames stood intact. This solid old farmhouse had been trundled plank by plank from a little mountain village some sixteen kilometers outside Tsuruoka, and was now fenced off behind a turnstile earning money for the proprietors of the Chido Museum. I wonder what the villagers had had to say, and whether they had put on their war paint.

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Burma’s Own Trouser People

From The Trouser People: A Story of Burma in the Shadow of the Empire, by Andrew Marshall (Counterpoint, 2003), pp. 78-79:

At the far end of the carriage sat the soldiers: armed, sleek, hostile. I guessed that some were recent graduates of Maymyo’s military academy. Earlier I had watched them on the platform. Some had stood alone, while others had grouped into silent conspiracies of khaki; none of them had mixed with the civilians. I wondered what the academy had taught them. ‘They spend four years getting brainwashed, and when they come out they expect all civilians to behave like soldiers,’ a Burmese dissident told me later. ‘But of course we don’t want to behave like soldiers. That’s why we chose to remain civilians. But they think they are the greatest people in Burma. They think they know what’s best for the rest of us. They don’t.’ Casual visitors to Burma are unaware of the visceral hatred most people have for the military, particularly among ethnic minorities. The same dissident told me how a group of Kachin farmers stood by and watched as six young Burmese soldiers writhed in agony in the wreckage of a crashed army truck. When the dissident’s sister, who had witnessed the crash, pleaded with the farmers to do something, one of them chillingly replied, ‘Why should we? They will only live to make our lives worse. It is better to let them die.’

As far as I could work out, the military seemed utterly unaware of its unpopularity, although its guardians were alert to any potential blots on its escutcheon. I had heard, for example, that Burmese cartoonists working for newspapers or magazines were forbidden to draw men in trousers. This was because the only Burmese men who worse trousers were soldiers, and soldiers could not possibly be allowed to appear in such an undignified and dangerously satirical art form.

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Football Comes to Burma, 1878

From The Trouser People: A Story of Burma in the Shadow of the Empire, by Andrew Marshall (Counterpoint, 2003), pp. 28-30:

Even before the Football Association was established in England in 1863, wherever the Brits went in the world the beautiful game went with them. British railway engineers took the sport to Argentina; Scottish textile workers taught the Swedes; the Russians learned it from English cotton-mill managers. And one day in 1878 George Scott strode on to the bumpy games field next to St. John’s College with his curious students, punted a football through a blue afternoon sky, and the Burmese game was born.

The first organized football match ever played in Burma took place at St. John’s College around 1879. Scott captained the St. John’s team, whose opponents were a scratch eleven from the southern port town of Moulmein….

Matches were soon drawing large crowds, not only in Rangoon but across British-occupied Lower Burma. There was some concern at the passion the game aroused among the natives, but also relief that Association rules had been adopted. ‘To think of hot-headed Burmans engaged in the rough-and-tumble of Rugby excites lurid imaginings,’ shuddered one colonial official. For the British, football was a way of communicating ideas of fair play and respect for authority. For the Burmese it was something else: a rare opportunity to thrash their colonial masters at their own game.

The Burmese were no slouches with their feet. They had grown up with chinlon, a kind of volleyball played only with the feet and the head, and using a rock-hard rattan ball which could split a man’s eyebrow clean open if headed wrongly. Hard-fought contests between British and Burmese footballers became regular affairs during the cool season. The Burmese team was called The Putsoes, a putso being a longyi that has been tucked neatly up around the thighs like a large, decorative nappy. The British team was called The Trousers.

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New Mexico as Comanche Tributary

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 211-213:

The 1830s also saw the escalation of the comanchero trade into a major economic institution that wedded New Mexico’s economy firmly to that of Comanchería and inescapably pulled the province further apart from the rest of Mexico. This expansion of the comanchero trade stemmed from changing geopolitics in Comanchería: western Comanches had temporarily lost their control of the lucrative upper Arkansas trade center to the invading Cheyenne-Arapaho-American bloc and turned to New Mexico as an alternative source of crucial imports. New Mexicans seized the opportunity, and the 1830s and early 1840s saw comancheros making regular annual trips into Comanchería, traveling along well-marked trails, and bringing in guns, powder, scrapes, brown sugar, corn, wheat tortillas, and specially baked hard bread. In return for the all important weapons and foodstuffs, Comanches offered bison robes, bear skins, and, above all, horses and mules, which were in high demand among the New Mexicans who had embarked on a large-scale overland trade with the United States. Comancheros, many of them genízaros [slaves, etymologically related to janissary] with strong cultural ties to Comanchería, had few qualms with doing business in stolen animals with Mexican brands. By decade’s end, Comanches routinely used New Mexico as an outlet for war spoils taken elsewhere in northern Mexico. …

By now, New Mexico had distanced itself from Mexico City to a point where its political ties to Comanchería began to seem tighter. In 1844 a Comanche delegation visited Santa Fe and told Mariano Martínez, now governor of New Mexico, that three hundred Comanche warriors were about to invade Chihuahua. Instead of trying to pressure the chiefs to call off the raid, Martínez sent them away with presents and dispatched a letter warning his counterpart in Chihuahua of the imminent assault. A year later New Mexico’s administrators refused yet another call for a general campaign against the Comanches, making their disassociation from Mexico City and its Indian policy complete. In their efforts to protect the vulnerable province—and their own positions within it—New Mexican elites had been forced to choose between appeasing one of two imperial cores and, in more cases than not, they chose Comanchería.

Viewed in context, the story of Mexican New Mexico becomes a dramatic counterpoint to that of Mexican Texas. Whereas Texas violently dismembered itself from Mexico starting in 1835, New Mexico remained within the Mexican fold until the end of the Mexican-American War in 1848. The Chimayó Rebellion [1837] tested the federal government’s mettle in New Mexico, and the Anglo-dominated Santa Fe trade served as a vanguard for “the unconscious process of economic conquest,” yet neither development spawned a strong secessionist movement. The divergent trajectories of Texas and New Mexico owed much to geography and demographics: New Mexico was shielded from the expansionist embrace of the United States by its relative isolation, which made it less attractive a destination for American immigrants, and by its larger Hispanic population, which ensured that the Americans who did immigrate remained a minority. …

But while compelling, the dichotomy of wavering Texas and steadfast New Mexico is a simplification, for it neglects the penetrating, if often unspoken, influence of Comanches over New Mexicans. Intimate, violent, exploitative, and mutualistic all at once, New Mexicans’ ties with Comanches both forced and seduced them to act and organize themselves in ways that were often deplorable and at times disastrous to the rest of Mexico. Indeed, it seems justifiable to ask to what extent New Mexicans who paid tribute to a Comanche nation at war with the rest of northern Mexico, who made profit by trafficking in goods Comanches had stolen from other Mexican departments, who openly defied federal orders to sever unsanctioned ties to Comanchería, and whose way of life was permeated by Comanche influences were still Mexican subjects?

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Comanche Attacks and the Texas Revolution, 1830s

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 198-199:

By the mid-1830s, it was clear that the Indian policy of Texas was a complete failure. The decision to open the province to American immigrants had backfired. Rather than moving to the interior to shield the province’s core areas around San Antonio from Comanche attacks, most Americans stayed east of the Colorado River, beyond the Comanche range and within an easy reach of Louisiana, their main commercial outlet. The result was a splintering of Texas into two distinct and increasingly detached halves. The Anglo-dominated eastern half experienced steady growth, developing a flourishing export-oriented cotton industry and spawning nearly twenty new urban centers by 1835. This half was part of Mexico only in name. It main economic and political ties extended eastward to the powerful mercantile houses of New Orleans, and its settlers often spoke no Spanish, held slaves in spite of a widespread aversion toward the institution in Mexico, and harbored separatist sentiments.

The Tejano-dominated western half, meanwhile, descended into underdevelopment. As raids and violence engulfed vast portions of western and southern Texas during the early 1830s, basic economic functions began to shut down. Villages and farms were stripped of livestock and the reviving ranching industry faltered once again. Agriculture deteriorated as farmers refused to work on fields where they were exposed to attacks. Laredo on the lower Rio Grande lost one-sixth of its population between 1828 and 1831 to Comanche raids, nearly expiring during a cholera outbreak in 1834. Settlers lived in perpetual fear and near-starvation even in San Antonio, where, in the words of one observer, “nothing can be planted on account of the Comanches and Tahuacanos [Tawakonis] who frequently harass the city even in time of peace.” Villages curled inward and grew isolated, for settlers “seldom venture more than a mile from town on account of the Indians.” Major roads leading to San Antonio were frequently cut off, and Berlandier traveled on deserted roads lined with crosses marking places “where the Comanches had massacred travellers or herdsmen.” The road from Coahuila to Texas crossed “an uninhabited country” where Indian raiders ruled, and commercial and political links between New Mexico and Texas existed only on paper. When assessing the long-term impact of Comanche raids on western and southern Texas, Berlandier depicted a decaying, psychologically disfigured captive territory. …

It was this divided Texas that in 1835 rebelled against the central government and in 1836 became an independent republic with close ties to the United States. The Texas Revolution was the product of several long-simmering problems, which came to a head in 1834 and 1835 when the military strongman Antonio López de Santa Anna assumed dictatorial powers in Mexico City and imposed a conservative national charter known as Las Siete Leyes. Las Siete Leyes ended the federalist era in Mexico and ushered in a centralist regime bent on curtailing states’ rights and sovereignty. The momentous shift galvanized Texas, turning the smoldering tensions over slavery, tariff exemptions, and immigration (further immigration from the United States had been banned in 1830) acute and then violent. When centralist forces marched into Texas in fall 1835 to rein in the renegade province, they faced unified resistance that included the vast majority of Anglo colonists and many prominent members of the Tejano elite. In November, delegations from twelve Texas communities met in San Felipe de Austin, declared allegiance to the federalist constitution of 1814, and cut off ties to the centralist regime.

Texas independence may have been predetermined by geography—Texas was simply too far from Mexico City and too close to the United States—but the event can be fully understood only in the larger context that takes into account the overwhelming power and presence of the Comanches in the province in the years leading to the revolt.

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Comanchería Meets Indian Territory, 1830s

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 152-154:

With the passing of the Indian Removal Act in 1830, the United States government began a wholesale relocation of eastern Indians across the Mississippi valley—the proclaimed permanent Indian frontier—into Indian Territory in what today are Oklahoma and Kansas. The removal policy brought thousands of Indians into present-day Oklahoma and Kansas, creating a new and deeply volatile geopolitical entity on Comanchería’s border. The most populous of the transplanted peoples—the Cherokees, Creeks, Chickasaws, and Choctaws—were placed in the southern and western sections of Indian Territory where, around the Wichita Mountains, their lands overlapped with Comanchería’s eastern fringe. Hundreds of removed Cherokees, Delawares, Shawnees, and Kickapoos also moved across the Red River into Texas, where Mexican officials offered them legal land grants if they served as border sentinels to protect the province from Comanche raiders and to keep illegal American traders from entering Comanchería.

A clash was immediate and, it seems, inevitable. Dismayed by the agricultural prospects in subhumid Oklahoma, many immigrant groups began to experiment with bison hunting. The westernmost bands of the Delawares, Kickapoos, and Shawnees developed a typical prairie economy of farming and foraging and started making regular hunting excursions to the plains, tapping into Comanchería’s bison reserves. Comanches responded to these transgressions by attacking the intruders and by raiding deep into Indian Territory to exact revenge and to plunder maize, cattle, and captives. The death toll climbed on both sides. The fighting also disrupted the Comanche-American trade that had flourished for two decades on the southern plains….

In moving across the Mississippi valley, the immigrant nations had encroached upon the Comanche realm but, more important, they had entered an ancient borderland where commercial gravity tended to pull peoples together. Their position between the livestock-rich Comanchería and the livestock-hungry Missouri and Arkansas territories invited the removed Indians to become middlemen who facilitated the movement of goods among the centers of wealth around them. Like the Wichitas, French, and Americans before them, several of the immigrant nations responded. A propitious diplomatic opportunity to attach themselves to the Comanche trade network opened to them in 1834 and 1835 when the U.S. government sponsored two large-scale political meetings among the Comanches, their allies, and the immigrant Indians, hoping to quell the violence that threatened to abort the entire Indian removal policy. In August 1835, some seven thousand Comanches and their Wichita allies gathered at Camp Holmes near the Canadian River, where nineteen Comanche chiefs signed a treaty and agreed to open their lands “west of the Cross Timber” to the immigrant tribes. In return, they expected trade.

The immigrant tribes did not disappoint, and within a few years the border region between Comanchería and Indian Territory had become a site for thriving trade. Although uprooted and dislodged, the removed Indians could still generate impressive surpluses of manufactured and agricultural products, which they were keen to exchange for the plains products they needed to survive in their new homelands. Comanches sponsored massive intertribal gatherings along the Red and Brazos rivers and on the salt plains of north-central Oklahoma, often sending messengers to Indian Territory to announce a forthcoming fair. Cherokee, Choctaw, Chickasaw, Creek, and Seminole trading convoys frequented Comanche rancherías, bringing in maize, wheat, potatoes, tobacco, vermilion, wampum, beads, powder, lead, and government-issued rifles. In exchange, they received robes, skins, meat, salt, horses, and mules, a part of which they traded again to American settlers in Missouri, Arkansas, and Louisiana. Sometimes the seminomadic and more mobile Delawares, Kickapoos, and Shawnees served as intermediaries, moving commodities between Indian Territory and Comanchería. The thriving commerce also pulled more marginal groups into the Comanche orbit….

The dynamics of this exchange mirrored the direct Comanche-American trade it had supplanted, but there was an important new element: slave trade. The removed Cherokees, Choctaws, Chickasaws, Creeks, and Seminoles [the “Five Civilized Tribes“] had brought with them approximately five thousand black slaves, and the bondage institution persisted in Indian Territory as the planter-shareholder elite set out to rebuild its exchange-oriented cotton and tobacco economy. This created secure markets for Comanche slavers who now commanded extensive raiding domains in Texas and northern Mexico. More improvised than organized, the slave traffic offered multiple opportunities for its practitioners. Removed Indians purchased kidnapped Mexicans, Anglo-Americans, and black slaves from Comanches, either to augment their own labor force or to resell them to American Indian agents, who generally ransomed the offered captives, especially if they had fair skin. At times Comanches bypassed the middlemen and took their captives directly to U.S. officials at Fort Gibson and other frontier posts, and sometimes they relied on comanchero intermediaries who then delivered the captives to American agents. Occasionally, Comanches even kidnapped black slaves from Cherokees, Chickasaws, Choctaws, and Creeks and then sold them to Delawares, Kickapoos, and Shawnees. They also captured black runaway slaves from Indian Territory and incorporated them into their ranks.

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Comanche-U.S. Commerce after 1821

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 150:

In 1821, Spain’s American empire collapsed, and the resulting confusion in the Southwest opened the floodgates for Comanche–U.S. commerce. Only a year later, Stephen F. Austin reported that eastern Comanche rancherías had become the nexus point of three well-established trade routes that connected them to U.S. markets along the Mississippi valley. The northernmost route linked eastern Comanchería to St. Louis via a chain of Native middlemen traders. Below was the Red River channel, which funneled traders from Vicksburg, Natchez, Baton Rouge, and New Orleans into the heart of eastern Comanchería. The busiest of the trade routes was the southernmost one, leading from eastern Comanchería to Nacogdoches, which had nearly expired during the 1812–13 revolt in Texas and then, like Natchitoches, became a haven for American merchants and filibusters. With close ties to Natchitoches and New Orleans, Nacogdoches grew into a major trading community, boasting an annual trade of ninety thousand dollars in the early 1820s.

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Comanches Meet the Americans, c. 1800

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 144-145:

A more subtle but ultimately more serious challenge to the Comanche-Spanish emerged in the late 1790s, when American merchants and agents operating out of Spanish Louisiana began to push into the southern plains. Evading Louisiana’s Spanish officials—and sometimes cooperating with them—itinerant American traders infiltrated the contested borderland space between Spanish Texas and the United States and then proceeded toward eastern Comanchería. Americans’ arrival constituted a litmus test for the pact between eastern Comanches and Texas, for the treaty of 1785 had anticipated the United States’ westward thrust and explicitly prohibited Comanches from dealing with American agents. Spanish officials expected eastern Comanches to honor the treaty, remain loyal to Texas, and banish the intruders. They expected that not only because Comanches had signed a political contract but also because Spanish gifts and generosity obliged them to do so.

The Americans, however, did not come as conquerors carrying guns and banners but as merchants carrying goods and gifts, and eastern Comanches eagerly embraced them as potential trading partners. Comanches simply viewed the linkage between presents and politics differently from Spaniards. Gifts, Bourbon administrators insisted, were contractual objects that created a political bond, an exclusive bilateral union, whereas for Comanches the meaning of gifts was primarily of a social nature. Bourbon officials insisted that Spanish gifts should forbid Comanches from trading with foreign nations, but this was a narrow interpretation of loyalty and friendship that did not easily translate into the Comanche worldview. If foreigners—American, French, or any other kind—who entered Comanchería were willing to adhere to Comanche customs and expectations, Comanches had no reason to reject them. Indeed, as the pages that follow will show, by demanding eastern Comanches to choose between devotion to Spain and hospitality to Americans, Texas officials eventually wrecked their alliance with the Comanche nation.

And so, by simply letting American newcomers in, eastern Comanches began to turn away from their fledgling, uneasy alliance with Spain, and toward American markets and wealth. It was a momentous shift that changed the history of the Southwest. By establishing exchange ties with Americans, and by linking their pastoral horse-bison economy to the emerging capitalist economy of the United States, eastern Comanches set off a sustained commercial expansion that eventually swept across Comanchería. Spanish officials were slow to recognize this change and even slower to react to it. When José Cortés applauded Comanches’ loyalty to Spain in 1799, eastern Comanches were already engaged in an active trade with the westering Americans, and when Pino echoed Cortés’ praise thirteen years later, eastern Comanches had already turned their rancherías into a thriving gateway between the Southwest and the U.S. markets. By the time the Spanish colonial era came to an end in 1821, the entire Comanche nation had moved out of the Spanish orbit. They commanded a vast commercial empire that encompassed the Great Plains from the Río Grande valley to the Mississippi and Missouri river valleys, and they looked to the north and east for markets, wealth, allies, and power.

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Ute-Comanche Slave Raiding & Trading, c. 1700

From The Comanche Empire, by Pekka Hämäläinen (Yale U. Press, 2008), pp. 26-27:

Utes also introduced Comanches to European crafts. Having traded regularly in New Mexico since the 1680s, Utes had accumulated enough guns and metal tools to pass some of them on to their Comanche allies, who now moved, literally overnight, from the Stone Age to the Iron Age. Although Comanches used the new technology to replace their traditional tools and elaborate on their old techniques, not to realign their basic economic system, it was a momentous leap nonetheless. Iron knives, awls, needles, and pots were more durable and effective than their stone, bone, and wooden counterparts, making the daily chores of hunting, cutting, scraping, cooking, and sewing faster and easier. Spanish laws prohibited the sale of firearms to Indians, but the ban was widely ignored in New Mexico’s trade fairs, especially in the northern parts of the province. The few guns available at the fairs were cumbersome and fragile flintlocks, but they nevertheless profoundly changed the nature of intertribal warfare. Firearms allowed Comanches to kill, maim, and shock from the safety of distance and to inflict wounds that the traditional healing arts of their enemies were unaccustomed to treating. And, like horses, firearms gave Comanches access to an unforeseen source of energy—gunpowder—further expanding the world of new possibilities.

With Ute assistance, Comanches incorporated themselves into the emerging slave raiding and trading networks on New Mexico’s borderlands. By the time Comanches arrived in the region, commerce in Indian captives was an established practice in New Mexico, stimulated by deep ambiguities in Spain’s legal and colonial system. Although thousands of Pueblo Indians lived within the bounds of Spanish-controlled New Mexico, strict restrictions prohibited their exploitation as laborers. Encomienda grants of tributary labor, the economic keystone of early Spanish colonialism in the Americas, were abolished in New Mexico in the aftermath of the Pueblo Revolt. The repartimiento system of labor distribution continued, allowing the colonists to pool and allot Pueblo labor for public projects, but that system operated on a rotating basis, making Indian laborers a communal rather than a personal resource. Most Pueblo Indians, furthermore, were at least superficial Christian converts, whose exploitation was strictly regulated under Spanish law. Eager to obtain personal slaves to run their kitchens, ranches, fields, and textile workshops—and to reinforce their fragile sense of honor and prestige—Spanish elite turned to captive trade in indios bárbaros, savage Indians. Spanish laws specifically prohibited the buying, selling, and owning of Indian slaves, but the colonists of New Mexico cloaked the illegal traffic as rescate (ransom or barter), whereby they purchased captured Indians from surrounding nomadic tribes, ostensibly to rescue them from mistreatment and heathenism. In theory, these ransomed Indians were to be placed in Spanish households for religious education, but in practice many of them became common slaves who could be sold, bought, and exploited with impunity.

Utes had first entered New Mexico’s slave markets as commodities seized and sold by Spanish, Navajo, and Apache slave raiders, but the allied Utes and Comanches soon inserted themselves at the supply end of the slave traffic. When not raiding New Mexico for horses, Utes and Comanches arrived peacefully to sell human loot. Their raiding parties ranged westward into Navajo country and northward into Pawnee country to capture women and children, but their main target were the Carlana and Jicarilla Apache villages in the upper Arkansas basin at the western edge of the southern plains. Traffic in Apache captives mushroomed in New Mexico. By the late seventeenth century, the people in New Mexico possessed some five hundred non-Pueblo Indian captives and were emerging as major producers of slave labor for the mining camps of Nuevo Vizcaya and Zacatecas; they even sent slaves to the tobacco farms in Cuba. By 1714 slave trade had become so widespread in New Mexico that Governor Juan Ignacio Flores Mogollón saw it necessary to order all Apache captives baptized before taken “to distant places to sell.” Many of these Apaches were purchased from Utes and Comanches, whose mutually sustaining alliance had put them in a position of power over their neighboring Native societies.

By the early eighteenth century, the Ute-Comanche coalition dominated the northern borderlands of New Mexico. The allies shut off Navajos from the prime trading and raiding locales in New Mexico and treated the colony itself as an exploitable resource depot.

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