Category Archives: economics

First Portuguese Toeholds in India

From Conquerors: How Portugal Forged the First Global Empire, by Roger Crowley (Random House, 2015), Kindle pp. 119-120:

GAMA SET SAIL FOR Lisbon in February 1503, leaving behind two fragile toeholds on the Indian coast—the trading posts at Cannanore and Cochin—and a furious and humiliated samudri in Calicut, additionally enraged with the sultan of Cochin for defying his attempts to uproot the Portuguese pirates. It was clear that there could be no peaceful negotiations with these intruders, whose visitations were assuming an ominous regularity. With the dying of each monsoon, their ships returned, sometimes in small squadrons, sometimes in major shows of force. They announced themselves with displays of flags and volleys of cannon fire. They came with intemperate demands for spices and for the expulsion of the deep-rooted Muslim community; they flouted the taboos of Hindu culture and backed up their threats with traumatic acts of violence beyond the acceptable rules of war.

The Portuguese now started trying to introduce a toll system for shipping along the shores of the Malabar Coast; they issued safe-conduct passes, called cartazes, that ensured protection for the vessels of friendly powers. This was effectively a tax on commerce. In time it would require merchant shipping to trade in Portuguese-controlled ports and, additionally, pay substantial import and export duties. The cartazes, stamped with the image of the Virgin Mary and Jesus, marked a radical shift in the Indian Ocean. With the coming of the Europeans, the sea was no longer a free-trade zone. The cartaz system introduced the alien concept of territorial waters, a politicized space controlled by armed force and the Portuguese ambition to dominate the sea.

The full implications of these threats to Indian Ocean trade were now echoing across the wider world. In December 1502, the worried Venetians established a Calicut committee with the express purpose of soliciting action from the sultan in Cairo; this was to be undertaken by their ambassador, Benedetto Sanuto, “to find rapid and secret remedies.” The utmost discretion was essential. The potential scandal of aiding Muslims against their Christian brethren made Venetian overtures extremely delicate, but Sanuto’s mission was clear: to highlight to the sultan the threat posed by a Portuguese blockade of his spice route, to urge him to put pressure on the samudri to expel the intruders, and, to the obvious advantage of the Venetians themselves, to lower tariffs on spices traded through Egypt to compete with the Portuguese.

In Cairo itself, the sultan, Al-Ashraf Qansuh al-Ghawri, had other things to concern himself with—outbreaks of sedition, threats to the pilgrim routes to Mecca and Medina from Bedouin tribesmen, an empty treasury—but the sudden appearance of the Portuguese in the Indian Ocean was as disconcerting as it was inexplicable. “The audacity of the Franks knows no limit,” reported the chronicler Ibn Iyas of their growing incursions.

They say that the Franks have succeeded in effecting a breach in the dyke constructed by Alexander [the Great]…this breach has been made in a mountain that separates the China Sea [the Indian Ocean] from the Mediterranean. The Franks have been striving to enlarge this cutting to allow their ships to pass into the Red Sea. Such is the origin of this piracy.

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Cabral’s Armada to India in 1500

From Conquerors: How Portugal Forged the First Global Empire, by Roger Crowley (Random House, 2015), Kindle pp. 85-87:

JUST SIX MONTHS AFTER Gama’s return, a vastly larger fleet was ready to depart from the shores of Belém: thirteen ships, twelve hundred men, and a capital investment by Florentine and Genoese bankers, now eager to participate in the opportunities of the Indies. Manuel could be irresolute, easily swayed, and perverse, but the year 1500 resounded with messianic portents, the eyes of Europe were turning toward Lisbon, and this new armada, led by the fidalgo Pedro Álvares Cabral as captain-major, was a swift follow-up aimed at winning material advantages and the crusading admiration of the Catholic world. Cabral’s expedition marked the shift from reconnaissance to commerce and then conquest. In the first five years of the sixteenth century, Manuel would dispatch a volley of overlapping fleets of increasing size, eighty-one ships in all, to ensure success in a life-and-death struggle for a permanent position in the Indian Ocean. It was a supreme national effort that called on all the available resources of manpower, shipbuilding, material provision, and strategic vision to exploit a window of opportunity before Spain could react. In the process, the Portuguese took both Europe and the peoples of the Indies by complete surprise.

Cabral was able to apply all the knowledge gained from Gama’s voyage. The timing of departure was no longer decided by the auspicious calculations of court astrologers but by the rhythm of the monsoon. The route was to follow the looping westward sweep undertaken by the ships in 1497, and to draw on the experience of pilots and captains such as Pêro Escobar, Nicholas Coelho, who had accompanied Gama, and Bartolomeu Dias himself. Cabral’s fleet carried back Malayalam-speaking Indians who had been taught Portuguese, with the aim of cutting out the Arabic-speaking middlemen. The Jewish convert Gaspar da Gama was aboard, knowledgeable about the intricate politics of the Malabar Coast, and another converted Jew, Master John, Dom Manuel’s physician, sailed as astronomer to the fleet, with the duty of studying the stars of the Southern Hemisphere for the purposes of future navigation. After the hideous embarrassment of the gifts offered at Calicut, Cabral carried choice items to entrance the samudri. It appears that the Portuguese persisted in believing that the samudri was a Christian king, albeit of an unorthodox kind, and in accord with the remit of the pope, a delegation of Franciscan friars accompanied the expedition to correct his errors, so that “the Indians…might more completely have instruction in our faith and might be indoctrinated and taught in matters pertaining to it, as befits the service of God and the salvation of their souls.”

Equally important was the commercial mission. The personnel, secretarial resources, and goods to establish a trading post in Calicut accompanied the expedition. With the cautionary example of the failures of the previous voyage, calculated attempts were made to load wares that might be attractive to the Malabar Indians. These included coral, copper, vermilion pigment, mercury, fine and coarse cloth, velvets, satins, and damasks in a whole range of colors, and gold coins. A highly experienced factor, Ayres Corrêa, who spoke Arabic, headed up this commercial initiative, supported by a team of clerks and secretaries to keep records and accounts. These literate subordinates—such as Pêro Vaz de Caminha, who wrote the first account of Brazil—provided some of the most riveting, and sometimes heartbreaking, narratives of the deeds of the Portuguese in the years ahead.

Cabral himself was no seaman, rather a diplomat with a carefully framed set of instructions, some of which had been drawn up by Gama to smooth the troubled waters in the wake of his expedition to Calicut and to establish peaceful and lucrative relations with the “Christian” samudri. Vastly better informed than his predecessor, Cabral could consult this multi-page document, which contained branching options in the case of a whole range of eventualities. It also directed him to take peremptory and high-handed action against perceived enemies that was likely to lead to trouble.

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Indian Ocean Trade Before 1400

From Conquerors: How Portugal Forged the First Global Empire, by Roger Crowley (Random House, 2015), Kindle pp. 51-53:

The Indian Ocean, thirty times the size of the Mediterranean, is shaped like an enormous M, with India as its central V. It is flanked on its western edge by the arid shores of the Arabian Peninsula and the long Swahili coast of East Africa; on its east, the barrier islands of Java and Sumatra and the blunt end of Western Australia separate it from the Pacific; to the south run the cold and violent waters of the Antarctic. The timing and trade routes of everything that moved across its surface in the age of sail were dictated by the metronomic rhythm of the monsoon winds, one of the great meteorological dramas of the planet, by whose seasonal fluctuations and reversals, like the operation of a series of intermeshing cogs, goods could be moved across great stretches of the globe. The traditional ship that plied the waters of the western Indian Ocean was the dhow—that is, any of a large family of long, thin vessels with triangular lateen sails of various sizes and regional designs, ranging from coastal craft of between five and fifteen tons up to oceangoing ships of several hundred tons that could overtop Gama’s carracks. Historically, these were sewn vessels, held together by coir ropes, made from coconut fiber without the use of nails.

Unlike Columbus, the Portuguese had not burst into silent seas. For thousands of years, the Indian Ocean had been the crossroads of the world’s trade, shifting goods across a vast space from Canton to Cairo, Burma to Baghdad, through a complex interlocking of trading systems, maritime styles, cultures and religions, and a series of hubs: Malacca, on the Malay Peninsula, larger than Venice, for goods from China and the farther spice islands; Calicut, on the west coast of India, for pepper; Ormuz, gateway to the Persian Gulf and Baghdad; Aden, at the entrance to the Red Sea and the routes to Cairo, the nerve center of the Islamic world. Scores of other small city-states dotted its shores. It dispatched gold, black slaves, and mangrove poles from Africa, incense and dates from Arabia, bullion from Europe, horses from Persia, opium from Egypt, porcelain from China, war elephants from Ceylon, rice from Bengal, sulfur from Sumatra, nutmeg from the Moluccas, diamonds from the Deccan Plateau, cotton cloth from Gujarat. No one had a monopoly in this terrain—it was too extensive and complex, and the great continental powers of Asia left the sea to the merchants. There was small-scale piracy but there were no protectionist war fleets, and little notion of territorial waters prevailed; the star fleets of the Ming dynasty, the one maritime superpower, had advanced and withdrawn. It constituted a vast and comparatively peaceful free-trade zone: over half the world’s wealth passed through its waters in a commercial commonwealth that was fragmented between many players. “God,” it was said, “had given the sea in common.”

This was the world of Sindbad. Its key merchant groups, distributed thinly around its shores, from the palm-fringed beaches of East Africa to the spice islands of the East Indies, were largely Muslims. Islam had been spread, not at the point of a sword, but by missionaries and merchants from the deck of a dhow. This was a polyethnic world, in which trade depended on social and cultural interaction, long-range migration, and a measure of mutual accommodation among Islam, Hinduism, and Buddhism, local Christians and Jews; it was richer, more deeply layered and complex than the Portuguese could initially grasp. Their mindset was defined by the assumption of monopoly trading rights, as developed on the west coasts of Africa and by holy war in Morocco. The existence of Hinduism appears to have been occluded, and their default position when checked was aggression: hostage taking and the lighted taper ever ready at the touchhole of a bombard. They broke into this sea with their fast-firing, ship-mounted cannons, a player from outside the rules. The vessels they would encounter in the Indian Ocean lacked any comparable defenses.

It became immediately apparent as Gama’s ships approached the town of Mozambique that this was different from the Africa of their previous experience. The houses, thatched with straw, were well built; they could glimpse minarets and wooden mosques. The people, evidently Muslim merchants richly dressed in caftans fringed with silk and embroidered with gold, were urban Arabic speakers with whom their translators could communicate. The welcome was unusually friendly. “They came immediately on board with as much confidence as if they were long acquainted and entered into familiar conversation.” For the first time the Portuguese heard news of the world they had come to find. Through the interpreters they learned of the trade of the “white Muslims”—merchants from the Arabian Peninsula; there were four of their vessels in the harbor, bringing “gold, silver, cloves, pepper, ginger and silver rings…pearls, jewels and rubies.” “Further on, where we were going,” the anonymous writer added with a justifiable note of incredulity, “they abounded, and…precious stones, pearls and spices were so plentiful that there was no need to purchase them as they could be collected in baskets.” This heady vision of wealth was encouraging enough; but they also learned of a large presence of Christians along the coast and that “Prester John resided not far from this place; that he held many cities along the coast, and that the inhabitants of those cities were great merchants and owned big ships.” Whatever might have been lost in translation, “we cried with joy and prayed God to grant us health, so that we might behold what we so much desired.”

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Emigrating from Liverpool by Sea

From The Famine Ships: The Irish Exodus to America, by Edward Laxton (St. Martins, 2024), Kindle pp. 229-232:

The modern Catholic cathedral in Liverpool is known irreverently but affectionately as Paddy’s Wigwam, in deference to its shape and to the antecedents of the masses who worship within the diocese today. The six years of the Famine sailings saw a million Irish emigrants arrive in Liverpool’s port. The majority had just completed the short trip across the usually turbulent Irish Sea – the first stage of their journey to America or Canada. Nearly a quarter of them would have nothing more to do with that cruel sea and those inhuman ships. Some travelled to England and Scotland but many an Irishman and his family remained in Liverpool. For some the city symbolised the end of all their travels and a section of the city came to be known as Little Ireland.

For nearly two centuries, from c. 1700–1900, Liverpool’s port enabled Britain to dominate rival maritime nations. Liverpool sent out ships to explore the world but also ships full of human cargo, first slaves, and then emigrants. Known as the slavers’ port in the 18th century, Liverpool rapidly became an emigrants’ port in the 19th century, though Liverpool’s ship owners continued to trade in slaves until slavery was abolished by Britain in 1807. During that final year, 185 ships transported as many as 50,000 slaves. Soon the commercial rule of ‘slaves-out and sugar-back’ gave way to ‘emigrants-out and timber-back’. On ships bound for New York or Boston during the Famine, it cost 6 cs to insure US $4 worth of baggage but only 4 cs to insure your life. But the Irish were only part of the emigration story. During the 19th century, a total of nine million emigrants spilled out of Europe, sailing from Liverpool to America. Liverpool enjoyed unique commercial and geographical assets. Sited strategically close to the Irish Sea, the city lay only 3 miles up the River Mersey. Liverpool was also one of the first posts to forge a rail-link with Hull, 100 miles away. Hull, in turn, enjoyed busy trade with the ports of Hamburg and Bremen, Gothenburg and Danzig, from where a remarkable ethnic mix of people journeyed, sometimes fleeing their homelands for various reasons. The crossing from Europe to Hull over the North Sea, was as short as that over the Irish Sea, and the rail fare was only a few shillings. Of course, at this particular time the mainland Europeans formed only a minor part of the emigrant population in Britain.

It was logical for the Irish to aim for Liverpool as their launching pad into the New World, not merely because it was the nearest port of convenience, but also because it was a familiar site and source of summer work. Thousands of Irish farmhands regularly crossed to Liverpool, seeking work at the back end of summer on England’s farms. Too few opportunities existed at home at harvest time and the wages in England were better. Additionally, many more ships were available in Liverpool, with its big, fast vessels and speedy American packet ships. The fast packets grabbed a good half of the emigrant trade towards the end of the Famine years, averaging 40 days westward and 23 days eastward. Liverpool was also one of the world’s busiest shipping ports, with over 36 miles of quays and a massive ship tonnage registered as three times the overall tonnage owned in America at that period. Into this teeming city sailed the Irish families from their rural communities. Already overawed by the Irish cities of Dublin, Belfast or Cork, the rural emigrants had to survive the streetwise con-men and racketeers of Liverpool, and later of New York or Boston. At various levels the Liverpool fraternity was engaged in the business of exporting people and, as human cargo was regarded as a commodity, every trader sought to extract his ounce of flesh from that commodity. Yet help was at hand, if only the emigrants knew where to look and who to ask. Various publications offered guidance, and government circulars advised on how to find lodgings, how to seek a passage and buy a ticket, where to exchange money, what to avoid at the docks, on the ships and on arrival.

The priority for the emigrant in Liverpool was to obtain a ticket for a ship sailing within a few days. Space on most of the Atlantic ships was often sold in one block by the owners to the passenger brokers and competition was so intense that fares varied from day to day, sometimes changing by the hour. A berth in steerage ranged between £3 10s to £5 (US $17.50 to $25). The port authority licensed 21 brokers who each provided a bond plus two sureties totalling £200 (US $1,000). The brokers paid a small commission to dock-runners for each emigrant delivered to their office. Given half a chance, a runner would lead his unsuspecting victims from the brokers to a lodging house, and then on to a chandler for provisions and suitable clothing, earning further commission, if he could persuade his prey to part with his last few pennies. Before the day of departure, each emigrant had to appear before a medical officer who was paid by the ship owner or charterer £1 (US $5) for every hundred passengers he inspected. After a very rudimentary examination, he would stamp each ticket as proof of inspection. Passengers were entitled to board the ship 24 hours before departure. Once settled, if lucky to have among them a fiddler or a piper and while spirits were high, the passengers might enjoy a song and dance. Once out on the ocean, the sloping decks and strong south-westerly winds would soon restrict their activities. Occasionally, there were scenes at the quayside if passengers arrived late, after the gangway had been raised, the mooring lines cast off and the ship had sailed away. The late arrivals would be rushed to the dock-gate and as their ship passed close by, their luggage and boxes would be flung aboard, followed by the passengers themselves, hopefully landing on the deck. If they or their luggage missed the ship and splashed into the water, there was usually a man in a rowing boat positioned for a rescue, and a reward.

Steam tugs usually towed a sailing ship into position down-river. As tugs were not always available during these early days of steam, outgoing ships were sometimes steered by a practised pilot with a single-sail cutter in attendance. The pilot’s local knowledge of navigational hazards, tides, currents and winds and his regular practice in handling a ship were invaluable. During the short voyage down-river, the ship’s crew searched for stowaways. All legitimate passengers were mustered on deck during the search, while dubious bundles were poked with long, sharp sticks and suspect barrels were turned upside-down. Many a barrel or trunk concealed a body or two. Once discovered, the guilty stowaways were transferred to the tug and returned to shore where they would be tried before a magistrate. A lucky few survived the search and made their appearance two or three days later when the crew would be grateful as the successful stowaways worked their passage by doing the most unpleasant jobs on board.

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Filed under Britain, Canada, economics, Ireland, labor, migration, slavery, travel, U.S.

Voyage of the Perseverence, 1846

From The Famine Ships: The Irish Exodus to America, by Edward Laxton (St. Martins, 2024), Kindle pp. 17-18, 34-35:

As Ireland’s capital city, Dublin was by far the biggest and busiest of all the ports around the Irish coast, and the passengers for one of the first voyages of the Famine period, directly to New York, boarded here on St Patrick’s Day in 1846. The sweet smell from the hatches of the Perseverance still hung in the air, for Demerara, the old Dutch colony in the West Indies, was her last port of call and sugar, rum and molasses had recently been unloaded.

The abundant Canadian forests had more than enough wood to equip the expanding fleets on either side of the ocean and timber was only a fraction of the price compared with Europe. So Martin and Sons despatched their senior captain, William Scott, to Saint John in New Brunswick, to build, buy and commission new ships to sail under their flag, to be registered in the port of Dublin.

A native of the Shetland Isles in the north of Scotland, Captain William Scott was a veteran of the Atlantic crossing. At around the time when most men would be thinking of retiring, he gave up his desk job and his home in Saint John and returned to his adopted city. When he took the Perseverance out of Dublin that day, he was an astonishing 74 years old.

For the first time Captain Scott’s barque of 597 tons was carrying passengers, the vanguard of a million Famine emigrants. He would cut short the farewells, scorning the quayside tears, anxious to get this strange cargo down below while he prepared his ship to catch the late afternoon tide the following day, on Wednesday, March 18th. The crew had cleared the holds, and ship’s carpenter James Gray had fitted out bunks four tiers high and 6 feet square. The fare in steerage was £3 (around US $15). In the cramped conditions for 210 passengers, pots and pans to cook their meagre rations were a priority, as were a tradesman’s tools to earn a living in America. The mate Shadrack Stone checked the passengers and their belongings as they stepped on board. Perhaps there was also room for a couple of fiddles, maybe a squeezebox or a set of Irish pipes.

In reasonable weather groups of 20 or 30 passengers at a time would be allowed on deck to breathe fresh air for a change, wash their clothing and clean themselves, and to cook whatever rations were still intact and fit to eat. In bad weather they would be forced to remain below, in complete darkness if the seas were really rough, the heaving waves bringing all kinds of discomfort as well as the inevitable seasickness for poor travellers. Most of the time they stayed on their bunks: despite the lack of space, it was usually more comfortable there than on deck.

The hearths were nothing more than rudimentary boxes lined with bricks, a crude form of barbecue. When the weather was rough, no fires would be allowed, but there would often be a period of calm at the end of the day, as dusk was settling on the ocean, when a few passengers would be allowed on deck to cook for their families and friends below. Then it would be the turn of the youngest apprentice seaman on board, Jack in the Shrouds as he was known, to clamber up the rigging carrying a jug of water to douse the flames. Many a protest was raised, but no argument was heeded.

The water ration was supposed to be 6 pints per person per day, to drink, wash and cook. If the journey lasted beyond the estimated period, passengers and crew alike went thirsty and dirty, and those on board could soon gauge if they were going to be on the sea for longer than expected when the daily water allocation was reduced. Head money covered the dues which might be payable by the captain at the port before any passengers were allowed to disembark.

During the six years of the Famine Emigration the Passengers’ Acts, which covered the provision of food, were changed, and different versions of these Acts were imposed by American and British governments. A glaring example of the contrast between the legislation of the two countries was in the number of passengers allowed on board. America decreed only two people be allowed for every 5 tons of the vessel’s registered tonnage, while in Britain, the allowance was three for every 5 tons. Thus, British ships could carry half as many passengers, again 300 instead of 200, as American ships of similar size. Not surprisingly, American ships were considered to be faster, safer, more comfortable, more modern, and sailed by more competent crews.

Rigid enforcement of the Acts was impossible. There were regularly too many passengers aboard too many ships and too few Customs and Immigration officers. These were hard times, desperate times: with so many ships carrying emigrants for only one voyage, the politicians in Washington and London could easily be ignored, and many a captain was guilty of failing to care properly for the people in his ship. Changes in the Passengers’ Acts were aimed at making ocean travel safer, for the protection of the passengers, but their effect was to drive up the fares, bringing despair to the impoverished people in Ireland.

In the first year of the Famine sailings the ships were supposed to provide each passenger, each week, with a total of 7lbs of bread, biscuit, flour, rice, oatmeal or potatoes. One pound of food a day was nothing more than an insurance against starvation: the passengers themselves were supposed to be responsible for anything else they required. Three years later, in 1849, the Acts were amended, decreeing that twice a week tea, sugar and molasses were to be given out. Ship owners were also directed to provide more space on board for each passenger. The new Act laid down a minimum of 12 square feet, so now the bunks were 6 feet long and 2 feet wide where previously they had been only 20 inches wide.

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Piecing Poland Back Together, 1920s

From Poland: The First Thousand Years, by Patrice M. Dabrowski (Cornell University Press, 2014), Kindle pp. 553-555:

The first task facing the new state was to recover from the devastation of the war, which had been enormous. Much of the infrastructure of the country had to be rebuilt from scratch. Industry needed to be developed, as there was huge unemployment. And agriculture, which had been disrupted and ravaged by the war, needed to be put back on its feet. The country was impoverished; it was also experiencing a food crisis. To boot, some four hundred thousand Poles had died fighting in the Prussian, Austrian, and Russian armies during World War I, which meant a depletion of the best patriotic forces.

Another enormous challenge concerned the knitting together of disparate pieces of territory and peoples who had experience of very different imperial regimes—different legal systems, educational systems, forms of national and local governance, and the like. The enormity of the physical task of bringing together the previously partitioned lands, after 123 years of belonging to states other than Poland, was reflected in the network of railways. The railways all led to the imperial hubs, thus being a centrifugal not a unifying force. New railway branches had to be added to facilitate travel to the capital of Warsaw as well as to cross the breadth and length of the state. Even today one still notes a particular denseness of railway lines in the west (the former Germany), light coverage in the east, and the south best served by the Galician west–east line connecting Kraków with Lviv and beyond.

Those businesses that were able to resume operation relatively quickly now faced a different domestic market. No longer were they able to export to Berlin, Vienna, or Saint Petersburg. And if they had relied in part on inputs available elsewhere in those empires, they would need to find new suppliers within the borders of the new state. The country experienced a painful bout of hyperinflation in 1923: at one point, one U.S. dollar was worth 20 million Polish marks. The replacement of the mark by the zloty in the spring of 1924 and the concomitant currency correction essentially wiped out the savings of the country’s middle class. This did not augur well for the economic well-being of the citizens of the young Polish state.

As the history of partition suggests, not all Polish citizens were equally prepared for national independence. Regionalism became pronounced, as inhabitants felt they had more in common with those who came from their partitioned zone than with those from other partitioned zones. Few had any real experience of self-rule, making Galicians the most likely candidates to move to the new capital, Warsaw, to help run the new government. This in turn rendered Lviv, the former capital of Galicia, a remote provincial backwater. At the same time, there must have been a clash of cultures in the new Polish capital. The earlier inhabitants of Warsaw (as we have seen) had a very unpleasant experience in the elections to the Russian State Duma. Would these experiences carry over to Polish politics in an ostensibly Polish state?

Indeed, few Poles knew what to expect from the new Poland. In a novel by Stefan Żeromski, The Spring to Come, the reality of life in a state experiencing growing pains is brought to life. A Polish industrialist in what was then the Russian imperial port of Baku tries to interest his son (the main protagonist of the novel), who had lived his entire life outside of the homeland, in moving to Poland. The father weaves a beautiful story of Poland as a land of glass houses and does convince his son to try his luck in the new Poland. However, this useful fiction of glass houses—a place of perfection, a promised land—proved but a bubble that soon would burst. There were no glass houses. Rather, the reality of life in the young state proved challenging at best.

Of course, no one in 1924 knew what a normal nation-state was to look like, let alone how to create one in this heterogeneous part of the world. There were various ideas as to Poland’s future shape as well. Various political camps had their own visions and mobilized their constituencies to fight to turn them into reality. The Roman Catholic clergy most decidedly had its own ideas of the role the church was to play in Polish life. Peasants sought improved conditions for farming, as well as greater access to land—something that was more easily accomplished by expropriating non-Poles than by doing the same to Polish nobles.

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Poland-Lithuania’s Golden Age

From Poland: The First Thousand Years, by Patrice M. Dabrowski (Cornell University Press, 2014), Kindle pp. 166-169:

That Poland-Lithuania was able to rein in the natural inclination of monarchs to seek absolute power was partly the result of the country’s unique political heritage and traditions and partly the result of a unique period of efflorescence, one reflected not only in the degree to which Renaissance ideas penetrated the polity but also in the economic well-being that accompanied the Golden Age….

This Golden Age was no misnomer. Not that Polish miners had suddenly discovered a rich vein of gold. The market for gold and silver bullion was dominated by Spain, whose recent penetration of the New World had uncovered vast new supplies of these precious ores. Poland-Lithuania turned out to have ample reserves of a resource that was in great demand elsewhere in the world: grain.

The particular world conjuncture of the late fifteenth century suddenly upped the ante for the grain trade. The Black Death of the mid-fourteenth century (which, incidentally, never made its way to Poland) had a significant effect on the economy of the countries in Western Europe, which upon rebounding shifted from agricultural production to animal husbandry. The population increase in the growing cities of the West, combined with the conscious decision to raise sheep for wool instead of planting seeds for grain meant that food was at a premium—a situation reflected in the so-called price revolution, which suddenly made it exceedingly profitable to engage in the export of staple foods.

It so happened that Poland-Lithuania was perfectly poised to take advantage of this situation. Not only did these lands have ample fields of grain. They now could profit in full from exporting their grain surplus via the Baltic. How? Because Poland-Lithuania now had an outlet to the sea. In earlier centuries, the Teutonic Knights had dominated the Baltic Sea coast and, with it, all sea-bound trade. This changed in the mid-fifteenth century when the population of Royal Prussia—including cities such as Gdańsk and Elbląg—opted for Polish rule. One long (thirteen-year) war and peace treaty later, Royal Prussia became part of Poland-Lithuania. After the mid-fifteenth century, the Teutonic Knights had to content themselves with the less fertile and less developed lands to the east; and even those lands, known after 1525 as Ducal Prussia, became a fief of the Crown of Poland.

In exchange for their allegiance, the inhabitants of Royal Prussia were given several important political and economic privileges. These included the right to their own regional parliament (the Prussian estates), municipal self-government for the cities, the right to trade everywhere in the vast country, and exemption from any additional tolls on the Vistula. The region’s incorporation into Poland-Lithuania, thus, had the potential to bring much benefit to the state. Gdańsk merchants could contract for Polish grain, and those supplying the grain had recourse to the growing world market for their staples, the easiest commodity for a large lowland country to produce. The result was that in the sixteenth century Poland became the main supplier of grain to Europe. Each fall, tons of golden grain—oats and rye, wheat and barley—were shipped to markets far and wide. Whereas in the year 1490, around twenty thousand tons of rye were exported, for example, nearly a century later (in 1587), the figure had risen to around seventy-one thousand tons.

Some of the grain went to destinations within the Baltic region—to places such as Lübeck or Copenhagen, Stockholm or Riga. The other (larger) half sailed through the sound. Some of the grain ended up not only in Amsterdam but also in places such as Setubal or Faro in Portugal, or even all the way to the Mediterranean.

Among the greatest consumers of Polish grain were the Dutch. Those mighty world traders hailing from a tiny waterlogged flatland could no longer feed themselves. Gdańsk itself was responsible for half of Amsterdam’s Baltic trade. But the Dutch were hardly the only foreigners present in the port Gdańsk. Germans, Frenchmen, Flemings, Englishmen, Spaniards, Portuguese, all traveled to this Baltic entrepôt in search of what Poland-Lithuania could supply. They found a sea of warehouses bursting with rye, wheat, and other grains as well as fibers (flax and hemp), forest goods (wax, honey, potash, lumber), even salted beef.

All this earned the Gdańsk merchants and their Polish suppliers a pretty penny. In the early years of this increased Baltic trade, a foreigner noted what he observed during the annual two-week long fair in Gdańsk, which began on Saint Dominic’s feast day (August 4). He saw over 400 ships arrive in the port. Yet their holds, albeit awaiting the harvest of grain, were hardly empty. They had brought to the shores of Poland-Lithuania all manner of luxury items: French wines; Spanish olive oil, lemons, preserves, and fruits; silks and other fine cloths; Portuguese spices; English cloth and tin. Reportedly the first eight days of the fair were spent loading the boats of the foreigners with Polish-Lithuanian wares, the next eight with selling luxury items (some clearly of global provenance) to the Poles. Business was booming. By mid-century, the historian Marcin Kromer was reproaching his compatriots in the Kingdom of Poland for being obsessed with luxury and splendor, and for adorning themselves in foreign fabrics and exotic leathers, in silks and purples, silver, gold, pearls, and gemstones.

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Mazovia (with Warsaw) Joins Poland

From Poland: The First Thousand Years, by Patrice M. Dabrowski (Cornell University Press, 2014), Kindle pp. 146-149:

Zygmunt’s reign did bring many positive developments, however. One important accomplishment was the ultimate incorporation of Mazovia (with its ducal capital of Warsaw) into the Crown of Poland. Regardless how odd this may seem to contemporary readers, Warsaw—despite its central location and later claims to fame—was not yet fully a part of the realm. Since the fourteenth century, Mazovia had been a fief of Poland, controlled by a branch of the old Piast princely dynasty. Bit by bit, the Crown of Poland had acquired pieces of that territory; yet it was only after the death of the last Mazovian prince, Janusz III, in 1526 that the process of incorporation was completed.

For a Polish province, Mazovia was in many ways atypical. The duchy had long eschewed battle with the Teutonic Knights to its immediate north and even maintained good trade relations with them. As of the late fourteenth century, Mazovians had played an important role in facilitating the trade of timber and naval stores coming to Baltic ports via the Narew, Bug, and Vistula Rivers. The duchy likewise assisted the transit trade of furs, wax, and honey from Lithuania as well as cattle from Volhynia. After 1500, Mazovians expanded their activities to include the grain trade. As for the social composition of the duchy, it boasted a preponderance of nobles—certainly vis-à-vis Poland-Lithuania as a whole. Some 20 percent of the population claimed a noble patent—quite a large number, though to be sure most of these were impoverished soldier-nobles. Warsaw had a provincial feel, although in the sixteenth century it was beginning its ascent, in part thanks to trade.

[It sounds as if Poland may have acquired its own equivalents of the Prussian Junker class when it incorporated Masovia into the Crown of Poland.–J.]

Although King Zygmunt managed to incorporate the remaining pieces of Mazovia into the Crown, he was less successful in pressing state and dynastic interests in the region of the Baltic Sea, this despite a very real occasion to do so. For a war fought against the Teutonic Order in 1519–1521 brought the Knights to their knees—literally. One of the most famous images in Polish history dates from 1525, the so-called Prussian Homage. A triumphant view of this grand event was painted in 1882 by the nineteenth-century Polish artist Jan Matejko, whose colorful brushstrokes lavishly rendered the scene of the former grand master of the Teutonic Knights, Albrecht von Hohenzollern, kneeling before the Polish king and publicly swearing his fealty.

Yet such a rosy view of the event—although attractive to Matejko’s contemporaries, who took especial pleasure in seeing Prussians bowing down before the Poles, even if only in the deep historical past—was misleading. Much more could have been achieved than simply having Albrecht von Hohenzollern kneel before the Polish king (who was, after all, his uncle) and resign himself to the status of subordinate. What could have marked the end of Prussia as an independent entity—had Zygmunt pursued the fight further—instead gave little Prussia a new lease on life. Recall that part of Prussia had already been incorporated into the Crown by Zygmunt’s father. This was the so-called Royal Prussia, which had sought to break away from the hold of the Teutonic Knights and turned to the Polish king for help.

What went wrong, then? Although it was a Polish fief, in this moment Prussia was permitted to undergo a notable change. No longer to be run by the Teutonic Knights, it was transformed by Albrecht von Hohenzollern-Ansbach (the aforementioned nephew of Zygmunt) into a secular state. Henceforth the last grand master of the Teutonic Order would be known as Duke of Prussia, and his successors would have hereditary rights in the lands formerly held by the Order. Not only that: the Prussia of Albrecht von Hohenzollern simultaneously embraced the views promulgated by Martin Luther, who by nailing his ninety-five theses to the door of a church in Wittenberg in 1517 initiated a movement that would forever change the face of Christian Europe. This was the Protestant Reformation. Close to Martin Luther himself, Albrecht became—with Zygmunt’s permission—the first territorial Lutheran ruler and Prussia became the first Protestant state in Europe.

That this should occur without bloodshed or upheaval was in part due to Zygmunt the Old’s willingness to approve this amazing transformation of the former arch-Catholic polity—in part to keep Ducal Prussia from moving into the orbit of the Holy Roman Empire. To be sure, in the Treaty of Kraków of 1525—the first European treaty between a Catholic and a Protestant state—Zygmunt and Albrecht agreed that Ducal Prussia would come fully under Polish control on the extinction of Albrecht of Hohenzollern’s line. That only a generation later a different king would, in a pinch, exchange his hereditary rights to succession for military assistance is but one of the fateful missteps that would haunt Polish history for centuries to come, even if it could not be foreseen in 1525.

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King Kazimierz III the Great

From Poland: The First Thousand Years, by Patrice M. Dabrowski (Cornell University Press, 2014), Kindle pp. 62-63:

King Kazimierz III the Great encouraged Jewish settlement in the Polish lands. The recent incidence of the so-called Black Death in Europe’s west had led Jews there to be turned into scapegoats, leading many to flee eastward. Kazimierz’s reception of the Jewish communities led some even to label him “king of the Jews”—and led Jews to revere his name. In charters granted in 1334, 1364, and 1367, Kazimierz made it clear that Jews were subjects of the Crown, and as such they were protected by it.

Kazimierz was a nearly model medieval monarch. He did more than consolidate and make secure the country’s expanding borders and provide for further economic development. He truly established the Corona Regni Poloniae—the Crown of the Polish Kingdom. No longer were the Polish lands simply the property of the Piast dynasty. As the Crown of the Polish Kingdom, they existed independently, outside the person of the monarch. In this way, one can see parallels between the formation of other states in the region. The united Bohemian lands were also referred to as the Crown of Saint Wenceslas, which Charles IV declared distinct from the fate of the Luxemburg dynasty; a similar understanding took hold in Hungary, which was also known as the Lands of the Crown of Saint Stephen.

Kazimierz drew up a number of statutes that would help shape the administration of the state, especially insofar as laws and the functioning of a judiciary were concerned. He also upheld the country’s defense. Even today, any Polish child can recite the ditty (unpoetically rendered here) that Kazimierz “inherited wooden towns and left them fortified with stone and brick” (Kazimierz miasta zastał drewniane i zostawił murowane). The country underwent a great program of construction. It was funded in part by a land tax paid by peasants (who nonetheless had a favorable view of the monarch, who was also known as “king of the peasants”), in part by income that came from the rich salt mines of Wieliczka and Bochnia in the south of the country. (Even today, the salt mine at Wieliczka—quite a tourist destination—is a testament to the technological feat undertaken in this early period.) Growing exports and tax revenues funded the construction of some fifty castles, and fortification walls were supplied to nearly another thirty towns.

Another major and far-sighted achievement of King Kazimierz the Great was his establishment, in 1364, of a studium generale (variously titled an academy or a university) in his capital of Kraków. Pope Urban V gave his permission for instruction to be provided in canon and civil law and all other faculties except for theology. Nonetheless, Kazimierz’s academy was a secular institution, like the universities of Padua and Bologna. Its establishment boded well for education in the Polish lands. Furthermore, it was a rare distinction in this part of the world: in Central Europe, only Prague can boast of having obtained a university earlier.

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How Ryukyu Became Less Japanese

From Maritime Ryukyu, 1050–1650, by Gregory Smits (University of Hawaii Press, 2018), Kindle pp. 400-403:

Migration was the driving force in early Ryukyuan history. The initial king of the first Shō dynasty, Shō Shishō, may have been a first-generation immigrant to Okinawa. Moving ahead to the early seventeenth century, Yamazaki Nikyū [Morizō, 山崎 二休 守三, not “Nikyūshuzan”!], Kian Nyūdō, and Sōmi Nyūdō were examples of first-generation Japanese immigrants to Ryukyu who served Shō Nei….

Were language barriers significant in the Ryukyu islands or between Ryukyu and Kyushu? Probably, although these barriers are difficult to map from documentary sources. Moreover, sociolinguistic circumstances were probably significant. For example, the two Ryukyuan envoys to Satsuma in 1575 could make themselves understood only with difficulty and therefore had to use interpreters to facilitate negotiations. Those interpreters were sailors. Recall the difficulty that Chinese-employed interpreters experienced during the 1590s distinguishing between Ryukyuan and Japanese sailors on cultural grounds, including language (see chapter 13). It suggests that, at least among seafarers, sharp cultural differences between Japanese and Ryukyuans had yet to emerge. Based on the limited evidence appearing in these pages, there may have been few sharp cultural dividing lines between the Ryukyu islands and maritime regions of Kyushu, even as late as circa 1600. Government officials in Naha and Kagoshima may not have been able to converse freely in 1550, but sailors in the region and Buddhist priests probably would have experienced fewer difficulties. Insofar as cultural barriers remained relatively small across the region through the sixteenth century, the circulation of people must have played a key role.

Closed-off Ryukyu

We know that a significant cultural divide existed between “Ryukyu,” however defined, and Japan circa 1900. If my hypothesis that this divide was present but relatively minor around 1600 is correct, then how did a significant cultural divide develop over the relatively short span of approximately three centuries? Stated differently, what accelerated the rate of cultural change in Ryukyu? There were probably three major contributing factors. The most important was the cessation of the flow of people. During the early seventeenth century, Ryukyu became part of the Shimazu territories, and the practical effect of this change was for it to be closed off from the rest of Japan. The diverse wajin community or communities in the Naha area faded into the broader society. Satsuma prohibited Japanese from traveling to or residing in Ryukyu except for one Satsuma official and his small staff, who kept a low profile, and occasional ship crews from Satsuma, whose range of motion on shore was restricted. At approximately the same time that Satsuma severely restricted the flow of people into and out of Ryukyu, the bakufu was doing the same thing with respect to Japan as a whole. The boundaries of Japan and of Ryukyu became clearer than they had ever been before, and also distinct from each other.

Cultural Policies

Another contributor to the acceleration of cultural divergence were active de-Japanification policies. Satsuma initiated these policies, but Ryukyuan officials carried them out with vigor because they were connected to the very survival of the kingdom. After the failure of bakufu attempts to forge a diplomatic relationship with China in 1615, Satsuma began to fashion Ryukyu into an ostensibly independent country that could serve as a conduit to China. Maintaining the China connection became essential to the continued survival of the Shuri royal court and its officials. In this context, Kumemura, which had been languishing for a century or so, became a magnet for talent throughout the capital area during the latter half of the seventeenth century. Knowledge of Chinese high culture gradually improved among the Ryukyuan elites, some of whom took Chinese names and relocated to Kumemura. The modern notion that Ryukyu was culturally Chinese stems from these early modern circumstances.

Specific de-Japanification policies were intended, not as attempts deeply to transform people’s cultural identity, but to ensure a plausible non-Japanese appearance for Ryukyu in Chinese eyes. Regulations forbade Ryukyuans to appear as Japanese with respect to names, clothing, hairstyle, and language. Similarly, Ryukyuan ships no longer received a -maru name. After the 1620s, Shuri went to great lengths to mask any ties with Japan when Chinese investiture envoys were in Okinawa or when Okinawans were in China. When a disabled Ryukyuan ship drifted toward the Shāndōng coast in 1673, for example, its crew threw all Japanese items overboard. In Miyako, an overseer from Shuri arrived in 1629, in part to ensure that no Japanese language, songs, clothing, names, or other ties to Yamato would be evident when there was even a remote a possibility of any Miyako resident encountering Chinese (for example, when investiture embassies were at sea).

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